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Six-Layer Gelatin Salad

Six-Layer Gelatin Salad

"This impressive salad does take some time to make, but the preparation itself is actually easy. It's an attractive addition to a buffet table. --Marcia Orlando, Boyertown, Pennsylvania"
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Ingredients

40 m servings
Serving size has been adjusted!
Original recipe yields 16 servings

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Directions

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  • Prep

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  1. In a bowl, dissolve one package of lime gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. In a small mixing bowl, beat cream until slightly thickened. Add sugar; beat until soft peaks form. Fold in a third of the whipped cream into the lime gelatin. Spoon into a 4-qt. bowl. Refrigerate until firm. Refrigerate remaining whipped cream
  2. In a bowl, dissolve one package of orange gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in mandarin oranges. Spoon over creamy lime layer. Refrigerate until firm.
  3. In a bowl, dissolve lemon gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in a third of the whipped cream. spoon over orange layer. Refrigerate until firm.
  4. In a bowl, dissolve remaining package of lime gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in pineapple. Spoon over creamy lemon layer. Refrigerate until firm.
  5. In a bowl, dissolve remaining package of orange gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in remaining whipped cream. Spoon over lime layer. Refrigerate until firm.
  6. In a bowl, dissolve strawberry gelatin in remaining boiling water; stir in remaining cold water. Refrigerate until slightly thickened. Fold in bananas. Spoon over creamy orange layer. Refrigerate overnight.

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Reviews

Read all reviews 5
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I'm giving it four out of five only because I went to the store, bought all the ingredients, only to realize that mandarin oranges and lemon jello were NOT in the ingredients list! Turned out g...

Very versatile, turned out beautiful, tasted great, and leaves a lot of room for creativity.

Made it and loved it.

Got excellent reviews from this recipe, thanks for sharing

nice looking and great flavor... and looks so pretty on the table for serving most people at the party didn't want to cut into it as it was really pretty. But they did and before long it was all...

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