Cabbage Kielbasa Supper

Cabbage Kielbasa Supper

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"If you're a fan of German food, you'll enjoy this traditional combination of sausage, cabbage and potatoes from Margery Bryan. 'This hearty main dish is so good,' says the Royal City, Washington reader. 'All you need is a bowl of fruit and dinner's ready.'"
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Ingredients

8 h 10 m servings
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Original recipe yields 6 servings

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Directions

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  1. In a 5-qt. slow cooker, combine the cabbage, potatoes, onion, salt and pepper. Pour broth over all. Place sausage on top (slow cooker will be full, but cabbage will cook down). Cover and cook on low for 8-9 hours or until vegetables are tender and sausage is heated through.

Reviews

48
  1. 62 Ratings

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Most helpful positive review

My husband & I really enjoyed this recipe. I added some staple ingredients to this German dish; dried thyme, parsley, caraway seed, bay leaf & black pepper. Also, I threw in some minced garlic &...

Most helpful critical review

This would have been very good, except 8-9 hours in the slow cooker (at least mine) was too much. It was way overcooked, but the husband loved it anyways so it gets 3 stars. Made it exactly as s...

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My husband & I really enjoyed this recipe. I added some staple ingredients to this German dish; dried thyme, parsley, caraway seed, bay leaf & black pepper. Also, I threw in some minced garlic &...

This was very good although just a touch bland. I think next time I make this I will also leave the potatoes out as somehow they end up getting lost in all that cabbage anyway. I was amazed at...

This was very good. I did add some garlic powder and a little butter. I do think next time I will leave out the potatoes and make them southern fried on the side.

This brought back many childhood memories. My German Grandmother always made pork, sauerkraut, mashed potatoes, and green beans for Holiday meals. This tasted very similar, but I don't think I...

This was sooooo tasty!! I had the slow cooker on for 6 hours instead and it seemed about an hour too long, so the cabbage was kind of mushy, but other wise, this was great tasting!!

This would have been very good, except 8-9 hours in the slow cooker (at least mine) was too much. It was way overcooked, but the husband loved it anyways so it gets 3 stars. Made it exactly as s...

I really enjoyed this, especially I think for the easiness factor! I followed the instructions as written, but left out the potatoes as suggested by other reviewers. I used turkey kielbasa and...

My husband and I enjoyed this, the kids not so much so, but that's okay! I didn't read the method and by the time I realized it was to be made in the crockpot I didn't have enough time so I ma...

This is a very good recipe, but a little bland for our family as written. When I made it the second time, I added garlic powder, a little dry mustard, and extra pepper, and it was great. I also ...

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