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Kielbasa Bean Soup

Kielbasa Bean Soup

"I usually make double batch of this meaty vegetable soup and freeze some in serving-size containers. It makes a nice meal for busy days or unexpected guests. --Emily Chaney, Penobscot, Maine"
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Ingredients

1 h 20 m servings
Serving size has been adjusted!
Original recipe yields 12 servings

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Directions

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  1. In a soup kettle or Dutch oven, combine all ingredients except the sausage. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add sausage and heat through. Discard bay leaves.

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Reviews

Read all reviews 33
  1. 39 Ratings

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Most helpful positive review

Excellent and perfect for a South Beacher. I modified this for my slow cooker and it turned out great. I used 3 cups chicken broth, omitted the green peppers (hubby does not like them), reduced ...

Most helpful critical review

I tried to adapt this using dried beans and it didn't exactly turn out like I wanted. I should have not only soaked the beans but cooked them also before starting this recipe. Other than being ...

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Excellent and perfect for a South Beacher. I modified this for my slow cooker and it turned out great. I used 3 cups chicken broth, omitted the green peppers (hubby does not like them), reduced ...

O.K., my family really liked this soup. I thought it was fine but they had seconds of it- totally unusual! I did use black beans instead of the garbonzo--just cuz I didn't have the garbonzo on...

I would recommend this soup to anyone, but especially for those experiencing a cold and miserable winter day. This soup was flavorful, healthy, and makes lots of leftovers that taste even bette...

I browned all veggies in olive oil before adding them, and also the kielbasa with the onions and garlic. I added a little red wine. This was a huge success! thanks!

This was a great soup. I made very few changes. Basically I just upped the water by a cup and I added the appropriate amount of boullion for each cup of water (per package instructions....ie 1...

This soup is like 'chili lite'. I added a can of black beans instead of the garbanzos and used a summer squash and a zucchini, one of my cans of tomatoes had onion and green pepper in it, I omit...

I tried to adapt this using dried beans and it didn't exactly turn out like I wanted. I should have not only soaked the beans but cooked them also before starting this recipe. Other than being ...

I used this recipe in a bread bowl. Everyone liked that as a nice touch. It sucked in all the juices in the bread. Delishious!! I only could not find the northern beans but I added in beacon in ...

Very Good. My family went back for seconds and even thirds. I think if I make it again I will add more beans perhaps pinto and black beans along with what the recipe calls for....Or maybe re-f...

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