Hidden Valley Ranch Smashed Potatoes

Hidden Valley Ranch Smashed Potatoes

"The addition of Ranch dressing makes a smashing version of mashed potatoes."
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Ingredients

20 m servings 257 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 257 kcal
  • 13%
  • Fat:
  • 9.4 g
  • 15%
  • Carbs:
  • 38.9g
  • 13%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 120 mg
  • 5%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Pierce skin of potatoes with fork; microwave 8 to 10 minutes or until tender. Mash with fork. Add Ranch mix, milk and butter to potatoes; stir well.

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Reviews

Read all reviews 29
  1. 36 Ratings

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Most helpful positive review

I used more potatoes, maybe because mine were small--eight organic reds. I used my own homemade ranch dressing mix and I warmed my milk before using it. I didn't use the whole cup, just under. T...

Most helpful critical review

I didn't care for these.

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I used more potatoes, maybe because mine were small--eight organic reds. I used my own homemade ranch dressing mix and I warmed my milk before using it. I didn't use the whole cup, just under. T...

Loved them. I used boiled potatoes and mashed them and didn't measure the butter or milk, just added to get the right consistency and then stirred in seasoning mix. Made them with herb rubbed ...

Delicious! Plus it's a great way to perk up regular 'ol mashed potatoes! I used red potatoes (more than called for) left the skins on and just eyeballed the milk and butter until I got the cons...

This is very easy and very tasty. I have gotten many compliments when I make this recipe.

I haven't made this exact recipe, but I make one very similiar that's awesome! I peel and boil potatoes, then mix in 4 oz cream cheese, butter, milk, and the ranch seasoning, and then whip unti...

This are really tasty! I love ranch dressing and mashed potatoes!! This is a great recipe:) Thanks for sharing!:)

Very easy, very tasty. A bit of fresh ground pepper made it incredible. Perfect compliment to a Sunday night dinner.

This was my first time making homemade mashed potatoes. I'm usually a box person but I thought what the hey. This recipe came out fabulous. I put in 2 packs of the hidden valley and I didn't mea...

Terrific, easy recipe that my kids love. They're ranch lovers -- seems like they eat anything with it.