Homemade Pizza Sauce

Homemade Pizza Sauce

"Flavored with garlic, basil and Italian seasoning, this versatile sauce from our Test Kitchen staff will give Italian flair to all kinds of appetizing entrees. In fact, our home economists came up with the following two dishes that spotlight the zesty mixture."
Saved
Save
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

45 m servings
Serving size has been adjusted!

Original recipe yields 11 servings

Adjust

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In a large saucepan, saute garlic in oil until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until sauce reaches desired thickness. Use in Deep-Dish Sausage Pizza, Tomato Artichoke Chicken or any recipe that calls for pizza sauce. Sauce may be refrigerated for up to 1 week.

Reviews

119
  1. 160 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

this is the best sauce ever!!!!!!!! something i did though is add more vegetables, like zucchini and red and green bell peppers. I also used tomato paste and petite diced tomatoes instead of cru...

Most helpful critical review

Thought this was just ok. A little sweet for my taste, not enough zest. Tried adding more pepper flakes, but still kept feeling like something was missing?

Most helpful
Most positive
Least positive
Newest

this is the best sauce ever!!!!!!!! something i did though is add more vegetables, like zucchini and red and green bell peppers. I also used tomato paste and petite diced tomatoes instead of cru...

We had a lot of Tomatoes in our garden so we dropped them in boiling water removing the skins, the mashed them up with the food processor, cooked them down for 2 hours, then doubled all the spic...

Great recipe, but I used fresh romas as well as fresh basil and parsley from my garden. Then I canned the pizza sauce. I was spending a lot of money on canned pizza sauce. Thanks for the recipe.

UPDATE: This sauce ROCKS! I fixed this with crushed tomatoes and subbed tomato paste and water for the puree I didn't have. This is one of the best sauce recipes I've tried from here. ORIGINAL:...

So good and easy! I used diced Italian tomatoes and tomato paste as thats all I had, so cut back on the brown sugar. Bumped up the red pepper flake and also sauteed a little minced onion with ...

The older child and I usually make dinner together on Sunday nights, and he wanted pizza. We usually buy a crust from Papa Murphy's and add our own toppings...but I thought it would be a good id...

Someone commented that we shouldn't rate the recipe then suggest changes...personally I find the comments others make on how they changed the recipe to be just fine. Helps me make decisions on ...

This was the first time I have made pizza sauce from scratch. Made the first pizza with it and thought it a bit mild, tho the kids loved it. Added extra chili peppers to the sauce and made the...

Perfect...not too sweet. Wonderful on our homemade pizza dough. Used on angel hair pasta the next evening!!!

Other stories that may interest you