Crunchy Crab Salad

"In Rupert, Idaho, Stephanie Hamilton frequently serves this cool salad at home and at social functions. 'It's super simple to make and has a unique taste that's delicious,' she assures."
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Ingredients

10 m servings
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Original recipe yields 6 servings

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Directions

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  1. In a bowl, combine the crab, peas, celery and onion; set aside. Combine the mayonnaise, lemon juice, soy sauce, garlic salt and curry powder; add to the crab mixture and toss to coat. Stir in the chow mein noodles and almonds.

Reviews

12
  1. 12 Ratings

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Most helpful positive review

This salad is excellent -- and so easy! The only things I changed were using imitation crabmeat, canned (drained) LeSeur peas instead of frozen, and I omitted the chow mein noodles to save on ca...

Most helpful critical review

it was ok. I wasn't overly impressed yet I didn't dislike it either.

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This salad is excellent -- and so easy! The only things I changed were using imitation crabmeat, canned (drained) LeSeur peas instead of frozen, and I omitted the chow mein noodles to save on ca...

I made this for dinner last night and everyone loved it. I doubled the recipe and found that it was very wet ( I prefer a drier salad) so I added more crab. This was perfect! When adding the m...

This is an excellent salad--something different! I followed the recipe with the exception of using imitation crab, doubling the curry, and mixing in the chow mein and almonds just before serving...

I have not made this salad about 10 times and each time we have to comment on how it's our very favorite crab salad. The flavors are all so awesome together. Thanks for this great recipe.

Really really good! I used imitation crab to save money. Also, I put in red cruncy cabbage and shaved carrots to cut carbs and no almonds. The flavors are fantastic!! Tip: I sprayed the imi...

Everyone I have made this for cannot praise it enough. This is REALLY GOOD!

it was ok. I wasn't overly impressed yet I didn't dislike it either.

Not the same-old, same-old! VERY good. Loved the addition of the chow mein noodles. Used imitation crab meat instead of the "real stuff".

The curry flavor was a bit much for me unfortunately... I might give it a second chance with REAL crab vs my previously used imitation and no curry powder... I give it two stars because i loved ...

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