Christmas Banana Bread

Christmas Banana Bread

"'This bread is a pretty addition to the table during the holidays,' says Phyllis Schmalz of Kansas City, Kansas. Cherries, walnuts and chocolate chips give fast festive flair to the loaf of moist banana bread."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

1 h 30 m servings
Serving size has been adjusted!
Original recipe yields 16 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture. Beat in the bananas just until combined. Stir in the walnuts, chocolate chips and cherries.
  2. Pour into a greased 9-in. x 5-in. x 3-in. loaf pan. Bake at 350 degrees F for 70-80 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Reviews

Read all reviews 16
  1. 19 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I used slivered almonds and white chocolate chips in this bread. I also added a little allspice to make it more festive and sprinkled the top with brown sugar and cinnamon. This'll make a nice g...

Most helpful critical review

I didn't really care for this banana bread. It was very dry for my taste. I usually add sour cream to my banana bread to keep it moist. This bread also needed more bananas, in my opinion. It jus...

Most helpful
Most positive
Least positive
Newest

I used slivered almonds and white chocolate chips in this bread. I also added a little allspice to make it more festive and sprinkled the top with brown sugar and cinnamon. This'll make a nice g...

This is a wonderful recipe. I usually use an extra bannana and skip the cherries. It always comes out moist and sweet. Because I am always making several things at once I end up baking this in...

This is phenomenal. I love the combination of chocolate, cherries and bananas. I used bittersweet chocolate chips which gave this a deep dark chocolate flavor. I omitted the nuts, but will def...

I just made this for the first time last night and it won't be the last! It is a very moist banana bread with that little holiday cheer that makes it yummy. I did add 1 tsp. of allspice, 1 tsp...

SO delicious! I made about 15 loaves of these for friends and family this holiday and everyone loved them! Thanks!

Amazing! Made with fresh cherries, not maraschino, and it turned out wonderful!

I didn't really care for this banana bread. It was very dry for my taste. I usually add sour cream to my banana bread to keep it moist. This bread also needed more bananas, in my opinion. It jus...

This is the best banana bread I've ever had! I subsitute pecans for walnuts (I just don't like walnuts) My whole family loves when I make it. My stepfather calls it his cake!

This was a little too busy for me. I think I would have liked it alright without the cherries - but they were a bit too much. I used frozen chopped pie cherries instead of maraschino. I also ...

Other stories that may interest you