Strawberry Tiramisu Trifle

Strawberry Tiramisu Trifle

 Made  times

"'We do a lot of entertaining,' relates Tammy Irvine of Whitby, Ontario. 'I like to make this easy trifle when I want to impress people. Berries make it different from a traditional tiramisu.'"
Saved
Save
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

30 m servings
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Directions

Print
  • Prep

  • Ready In

  1. Set aside three strawberries for garnish; slice the remaining strawberries. In a bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. In a large mixing bowl, beat cream cheese until smooth; gradually beat in 2 tablespoons coffee. Beat in pudding. Fold in whipped topping.
  2. Brush remaining coffee over ladyfingers. Line the bottom of a 3-qt. trifle or glass serving bowl with half of the ladyfingers. Top with half of the sliced berries, grated chocolate and pudding mixture; repeat layers. Cut reserved berries in half; place on trifle. Cover and refrigerate for 4 hours or overnight.

Reviews

62
  1. 69 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I saw this recipe and decided to try it for a big New Years Eve party. The entire thing was gone within an hour and I got more compliments on it. I only changed one thing. I used the larger s...

Most helpful critical review

I tried this recipe on my family and they all loved it.They said that it was not too sweet.I thought that it was okay,I think next time I will use more coffee and maybe add some Kalua to give it...

Most helpful
Most positive
Least positive
Newest

I saw this recipe and decided to try it for a big New Years Eve party. The entire thing was gone within an hour and I got more compliments on it. I only changed one thing. I used the larger s...

I make this regularly for parties and such and without fail, I always get folks begging me for this recipe. A few modifications: 1) I take a giant bar of Toblerone milk chocolate and grate that...

This was such a hit at my Italian themed Christmas this year. A great reason to go out and buy yourself a trifle bowl if you don't already have one. This would also make a wonderful housewarmi...

I made this for a potluck and work and everyone loved it! Easy to make and it's a guaranteed hit.

Sooo good! I used cheesecake flavored pudding because that is what I had and this came out perfectly!

Overall, pretty good. Needs a little bit of tweeking though: more ladyfingers and less cream would have made it much better. Also, adding more coffee (or kaluha) would have helped.

I made this for a pot luck and received lots of compliments. It did go over well, and I had no leftovers (this recipe serves 10 people with modest serving sizes). As far as preparing the desse...

I served this at a small dinner party and everyone really liked it - all dishes were empty! As suggested by other reviewers, I used real whipped cream and about twice the amount of coffee. I u...

Delicious! I opted for white chocolate instead, and the dish became even more smooth and creamy, with the perfect touch of sweetness.

Other stories that may interest you