Tuna-Stuffed Avocados

Tuna-Stuffed Avocados

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"'My family loves avocados, and this delicious salad is perfect on days you don't want to spend a lot of time cooking,' writes Vicki Smith of Okeechobee, Florida. 'Served with soup and bread it makes a tasty meal anytime.'"
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Ingredients

10 m servings
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Original recipe yields 3 servings

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Directions

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  1. In a small mixing bowl, beat the cream cheese and mayonnaise until well blended. Add the onion, lemon juice, celery seed and pepper. Stir in the tuna. Cut avocados in half lengthwise; remove pits. Spoon tuna salad into avocado halves. Serve immediately.

Reviews

21
  1. 26 Ratings

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Most helpful positive review

This is such a quick and easy dinner. I didn't use the cream cheese, just the mayo with a chopped tomato and kosher pickle thrown in. Even healthier! You could stuff this into a tomato, a red ...

Most helpful critical review

I diced the avocados, stirred it in with the other ingredients, and used it as a topping for toasted sourdough bagels. The celery seed was a bit overpowering but overall, it was a nice lunch. Ne...

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This is such a quick and easy dinner. I didn't use the cream cheese, just the mayo with a chopped tomato and kosher pickle thrown in. Even healthier! You could stuff this into a tomato, a red ...

I tried this last night, and it was so incredibly easy, and so unexpectedly good! I did add a little basil, a few drops of hot pepper sauce and some grated Monterrey Jack cheese. Finally, I ha...

These are not too bad, but bf was completely put off by the idea. I'm not sure why, as he likes the cucumber boats on here, but whatever. I cut the mayo and cream cheese down--really doesn't n...

I've never actually had this recipe prepared the way it is described here, however, my sister used the same exact ingredients and put it in a wrap. It was yummy! Now, I am spoiled and won't eat ...

Very good recipe! I have made this a few times, once exactly as stated resulting in a four star recipe. To make it a five star recipe, I cut back on the cream cheese a bit (only 4 oz) and added...

So easy to prepare and just melted , served with Pork mignon and poatoes

I think the flavors and textures in this recipe work really well. I used non-fat, plain greek yogurt in place of the mayo. I added no cream cheese, and no celery seed (didn't have). I added a p...

Did not try this recipe but wanted to share one similar from Kroger that is so delicious my 15-month-old scarfed it down with smiles. 2 cans tuna (5 oz each) 2 ribs celery, diced 2 Tbsp. fresh...

This is one of my favorite dishes! So healthy and lean! Mix it up with some dill or onion and garlic for a more flavorful dish.

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