Sour Cream Noodle Bake

Sour Cream Noodle Bake

88
KIMIRN 1

"This is a warm and satisfying dish. Kids like it too!"
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Ingredients

servings 589 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 589 kcal
  • 29%
  • Fat:
  • 36.7 g
  • 56%
  • Carbs:
  • 33g
  • 11%
  • Protein:
  • 31.2 g
  • 62%
  • Cholesterol:
  • 140 mg
  • 47%
  • Sodium:
  • 1068 mg
  • 43%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Cook noodles in boiling salted water. Rinse in cold water and drain.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 minutes. Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese
  4. Bake, uncovered, at 350 degrees F (175 degrees C) for 20 to 25 minutes.

Reviews

88
  1. 103 Ratings

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Most helpful positive review

This was a pretty good recipe. I used real garlic instead of the powder. I also left out the butter, and used 1% cottage cheese, 1% sour cream, and 93% lean burger. It turned out quite tasty.

Most helpful critical review

Im sorry, but I thought this was terrible. Missing flavor- all of it.

This was a pretty good recipe. I used real garlic instead of the powder. I also left out the butter, and used 1% cottage cheese, 1% sour cream, and 93% lean burger. It turned out quite tasty.

Great recipe. Have made it numerous times. I simmer meat mixture for 20 mins. I keep the meat mixture separate from the cottage cheese, sour cream etc mixture and layer it in the casserole d...

I'm happy to find a "hamburger helper"-like recipe that doesn't use condensed cream soup. My kids love HH, but I can't eat it because of the MSG. This recipe was great, but I made a few change...

This is one of my husbands fovorite meals. I use real garlic, and a package of cream cheese instead of cottage cheese. We love it!

Very tasty. Easy to make. The combination of sour cream and cottage are great together!

This was delicious and my 2 year old loved it too. I did what one of the reviews said and cut out the green onions (because my 2 yr. old won't eat them) and substitued about a teaspoon of Oni...

Im sorry, but I thought this was terrible. Missing flavor- all of it.

I adore this dish, quick, easy, tasty, and comforting. We have it here often and it never gets old.

I tried the Cody version and it was great. I used ground turkey, added more salt/pepper and used lasagna noodles.