Recipe by: Diane Thompson
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May we suggest
Cook 5-star weekday dinners every time.
This was really good. Definitely make it the night before because it is much better after it sits. The only change I made was to use lemon juice instead of lime because I'm allergic to limes. ...
I did not enjoy the flavor of this. We actually had quite a bit leftover because no one really cared for it. I wouldn't make again.