Apple Peanut Spinach Salad

Apple Peanut Spinach Salad

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"From Ali Lowell, this memorable medley is treated to a delicious curry dressing. 'My mom and I have been tossing together this salad for years,' she writes from Winchester, Massachusetts."
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Ingredients

15 m servings
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Original recipe yields 6 servings

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Directions

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  1. In a large bowl, combine the spinach, apple, raisins and peanuts. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad and toss to coat.

Footnotes

  • Nutritional Analysis: One serving (3/4 cup) equals 205 calories, 12 g fat (2 g saturated fat), 0 cholesterol, 245 mg sodium, 23 g carbohydrate, 2 g fiber, 4 g protein. Diabetic Exchanges: 2-1/2 fat, 1 vegetable, 1 fruit.

Reviews

49
  1. 64 Ratings

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Most helpful positive review

We really enjoyed this. I only made one substitution, per the suggestion of another reviewer, I used apple butter instead of chutney (I didn't have a chutney). I also grilled some chicken breas...

Most helpful critical review

Sorry, but this dressing did not work for me.

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We really enjoyed this. I only made one substitution, per the suggestion of another reviewer, I used apple butter instead of chutney (I didn't have a chutney). I also grilled some chicken breas...

Fantastic! I made this recipe exactly as written, using Granny Smith apples and Major Grey's Mango Chutney. Perfect combo of sweet, sour and spice in the flavors, and tender, chewy, crisp and cr...

Wonderful salad. Chutney to Indians like me can be of a 100 types. I assumed tamarind chutney here and made it instantly with tamarind concentrate, water, cumin powder and paprika. Wouldn't chan...

The dressing is absolutely phenomenal!! Next time I might try mixing up the add-ins with cranberries or manadarin orange segments, but I will keep a jar of the dressing in my fridge forever! Tha...

Wow! This sounded so good I had to try it. I had a bag of spinach and was wondering what to do with it. I didn't have any "chutney". but I added walnuts, yellow raisins & cranberries. The dress...

I stumbled upon this recipe whilst looking for a different take on a strawberry spinach salad. So this review is based on the dressing only, but let me say it was so fantastic I had to comment....

Very good! I needed to make is a main dish so i marinaded chicken in some curry, olive oil, and chutney for about 5 hours, cooked, and added it to the mix after it chilled.

OMG where have you been all my life!!! I only had a few choice ingredients in my fridge. The salad had almost all of them. I am a cooking idiot but I love to eat. I didn't have cidar vinegar but...

This is super yummy! And so quick! We doubled the apples, and used cranberries for a fresh, tangy taste. Goes great with a fresh loaf of bread!

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