Grilled Shrimp Fajitas

Grilled Shrimp Fajitas

"This entree assembles quickly and has very little preparation or cleanup, explains Amy Hammons of Martinez, Georgia. Its so deliciousand impressive enough to serve for guests. My family always shows up for this meal!"
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Ingredients

25 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. In a large skillet, cook bacon over medium heat until cooked but not crisp. Drain on paper towels. Wrap a strip of bacon around each shrimp; secure ends with toothpicks.
  2. On six metal or soaked wooden skewers, alternately thread shrimp, peppers and onion. Grill, covered, over medium heat or broil 4 in. from the heat for 2-3 minutes on each side or until shrimp turn pink and vegetables are tender, basting frequently with barbecue sauce.
  3. Remove shrimp and vegetables from skewers; discard toothpicks. Place on one side of each tortilla. Top with lettuce, tomato and cheese; fold over.

Reviews

Read all reviews 6
  1. 8 Ratings

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Most helpful positive review

SO GOOD! We made these a month or two ago, and we're making them again tonight. All I can say is DELICIOUS--one of the best grill recipes I've tried.

Most helpful critical review

i didnt grill them since it is freezing outside. neither did i wrap the shrimp with the bacon. but other than that i followed the recipe exactly. my husband said they were okay. but we didnt eat...

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SO GOOD! We made these a month or two ago, and we're making them again tonight. All I can say is DELICIOUS--one of the best grill recipes I've tried.

This was awesome! Lots of work wrapping the shrimp with the bacon strips but well worth it. I'm only giving it 4 stars because I modified the recipe a bit -Instead of barbeque sauce I marinated ...

i didnt grill them since it is freezing outside. neither did i wrap the shrimp with the bacon. but other than that i followed the recipe exactly. my husband said they were okay. but we didnt eat...

These are delicious. I did a few things different as it is too cold to grill right now. I omitted the bbq sauce and just sauteed the veggies and shrimp in fajita seasoning, it worked out well....

This was very good. I used one of the fajita marinades as well (the one on this website with beer and cilantro as ingredients) and I marinated the shrimp for an hour and a half or so. My boyfr...

These were top shelf one of the best in this category. I gave it 4 stars because I did loose the B.B.Q. sauce and used the fajita marinate #1 on this site instead.I used it as a marinade and mad...

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