Savory Herb Rice

Savory Herb Rice

"'I got this recipe from the mother of one of my college roommates many years ago and filed it away,' writes Suzy Mercker of Lawrenceville, Georgia. 'I found it one night by accident and made it for dinner. Now it's a staple that I often serve with chicken, beef, pork...or even fish.'"
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Ingredients

25 m servings
Serving size has been adjusted!
Original recipe yields 5 servings

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Directions

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  1. In a large saucepan, combine the water, butter and bouillon. Bring to a boil. Add remaining ingredients. Reduce heat; cover and simmer for about 15 minutes or until liquid is absorbed and rice is tender.

Footnotes

  • Nutritional Analysis: One serving (2/3 cup) equals 178 calories, 3 g fat (2 g saturated fat), 6 mg cholesterol, 490 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 2 starch, 1/2 fat.

Reviews

Read all reviews 104
  1. 147 Ratings

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Most helpful positive review

I used chicken broth instead of granules as that is what I had on hand. As for the soy sauce, it is a MUST, just much less of it. I only used about 2 teaspoons as we are watching our sodium, b...

Most helpful critical review

I had such high hopes for this recipe! My family loves flavored rice, but no one liked this dish, not even my 4 year old who will eat more rice than anyone else at the table. It really seemed ...

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I used chicken broth instead of granules as that is what I had on hand. As for the soy sauce, it is a MUST, just much less of it. I only used about 2 teaspoons as we are watching our sodium, b...

A nice tasty side dish. I used brown rice, and used the tip a reviewer gave of soaking it first. It came out soft and plump - I'm going to use this tip all the the time.

I completely forgot to include the soy sauce and this was still delicious. Quiet and understated flavors, yet still with lots of character because of the herbs. I used the dried minced onion b...

Followed the recipe as written. I put it in my rice cooker it came out great. Had a nice flavor and consistency.

Wow! This is really good ya'll! So long I have searched for a great rice dish. My family and I adore this. I threw in an extra dash of each spice. It is still pretty mild,and I will probably pla...

My family really enjoyed this recipe.I added a little more chicken granules than the recipe asked for other than that followed it exactly. served it with grilled sausages. it has a nice flavour ...

made as is and it is delicious!! WE usually add a bag of peas to the rice. Delicious!

Very nice flavor. Much better than any box mix rice. Added everything (except soy)to rice cooker and turned out great. Will definitely make again.

I used chicken broth instead of water and ommitted the soy sauce. Also, I used brown rice instead of white. It came out great, just slightly undercooked. I think next time I will either add m...

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