Asian Noodle Toss

Asian Noodle Toss

"Clara Coulston of Washington Court House, Ohio combines yesterday's chicken with mandarin oranges, crisp veggies and spaghetti for a colorful medley. TIP: For a change of pace Clara used citrus-flavored stir-fry sauce."
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20 m servings
Serving size has been adjusted!
Original recipe yields 5 servings

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  • Prep

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  1. Cook spaghetti according to package directions. Stir in carrots and peas; cook 1 minute longer. Drain; place in a bowl. Add the chicken, oranges and stir-fry sauce; toss to coat.


  • Nutritional Analysis: 1-1/2 cups equals 346 calories, 5 g fat (1 g saturated fat), 50 mg cholesterol, 73 mg sodium, 49 g carbohydrate, 4 g fiber, 24 g protein.


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This is a new family favorite. The first time I made it exactly as it is written and it turned out fabulous. My daughter, however, isn't fond of stir-fry sauce, so we did it the next time with...

Tried this recipe and the guys loved it. I modified the ingredients a little because I only had certain vegetables but it come out great. There wasnt much left over. I love this site. Thank...

This was really, really good and it was easy to make, but I also added my two cents to it. To start, I used some of the stir-fry sauce, about two-three teaspoons and not quite an 1/8 teaspoon o...

I love this recipe! It's such a good idea and it's also pretty basic so it's easy to get creative and expand on the ingredients. I use a mix of soy sauce, asian dressing and also a lil bit of s...

i forgot to take meat out of the freezer tonight so i was scrambling for something tonight and happened upon this recipe. i ended up using canned chicken which was alright in this recipe. i use...

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I really liked this recipe! I am always looking for ways to use sugar snap peas because I love them. For the sauce, I used an asian sesame salad dressing mixed with soy sauce, since I didn't h...

This was great! I didn't have any leftover chicken and I found that sugar snap peas weren't in my budget. I sauteed cubed chicken and minced garlic together and substituted green beans for the...

Pretty tasty but not really original. Would make it again.

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