Really easy and really yummy! I didn't have any buttermilk, so I subbed clabbered milk (1/3 cup 2% milk w/ 1 t. white vinegar) and it turned out great. I also didn't have any lemon juice or ze...
Well done, on this one. Turned out ok... but, (oh-ho, theres a but lol) I found that the icing sugar scorched the bottems. Other than that, very well done.