Vegetable Fried Rice

Vegetable Fried Rice

"In a nonstick skillet, saute onion in oil until tender. Add ginger and garlic; saute 1 minute longer. Add the teriyaki sauce, lime juice, brown sugar, salt and hot pepper sauce; bring to a boil. Reduce heat; cook and stir for 2 minutes. Add rice and mixed vegetables; cook and stir over medium heat until vegetables are tender."
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Ingredients

20 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. In a nonstick skillet, saute onion in oil until tender. Add ginger and garlic; saute 1 minute longer. Add the teriyaki sauce, lime juice, brown sugar, salt and hot pepper sauce; bring to a boil. Reduce heat; cook and stir for 2 minutes. Add rice and mixed vegetables; cook and stir over medium heat until vegetables are tender.

Footnotes

  • Nutritional Analysis: One serving (3/4 cup) equals 169 calories, 2 g fat (trace saturated fat), 0 cholesterol, 286 mg sodium, 34 g carbohydrate, 3 g fiber, 5 g protein. Diabetic Exchanges: 2 vegetable, 1-1/2 starch.

Reviews

Read all reviews 18
  1. 20 Ratings

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Most helpful positive review

This is awesome!! The brown sugar and lime juice really make it. I used 1/2 teryaki sauce and 1/2 lite soy sauce and added a little sesame oil. I also added an egg, because I wanted it to be exa...

Most helpful critical review

I wish I would have read more of the reviews before I made this. The flavor was very good with the fresh ginger, garlic and lime juice, but it was WAY too sweet for my taste. I almost doubled th...

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This is awesome!! The brown sugar and lime juice really make it. I used 1/2 teryaki sauce and 1/2 lite soy sauce and added a little sesame oil. I also added an egg, because I wanted it to be exa...

I wish I would have read more of the reviews before I made this. The flavor was very good with the fresh ginger, garlic and lime juice, but it was WAY too sweet for my taste. I almost doubled th...

This was so easy to make. We really enjoyed it, but next time will omit the brown sugar as it came out a little too sweet for my taste. I may also add peanuts or water chestnuts to change things...

This is a wonderful side dish. I made it axactly as the recipe call for. I love fried rice but thought it was complicated to make. I was wrong. This recipe is so easy. I love the taste of fresh ...

I made this as part of a meal that already had vegetables in two other dishes, so I omitted the frozen veggies from this, but it was still perfect! I also added a tiny bit of crushed red pepper,...

Yummy! The ONLY thing I felt it was missing was some soy sauce. I added a little after tasting and that made it perfect! I didn't have mixed veggies so I finely chopped some carrots and saute...

The frozen veggies didn't work out. Next time I will use fresh veggies.

I added diced yellow bell pepper, celery, and 2 eggs! Fantastic! I will absolutely make this recipe again.

Not bad, I like how you use teriyaki sauce as opposed to soy sauce like other recipes. I think it gives it a richer flavor. I omitted the brown sugar as I feared it may have made it too sweet. I...

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