New this month
Honey-Orange Marinated Salmon

Honey-Orange Marinated Salmon

"My husband is a commercial fisherman, so we have fish quite often. This easy recipe is one of my favorites. -Sonesa Lundmark of Sitka, Alaska"
Added to shopping list. Go to shopping list.

Ingredients

40 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In a large resealable plastic bag, combine the first seven ingredients. Add salmon. Seal bag and turn to coat; refrigerate for 1 hour, turning several times.
  2. Line an 8-in. square baking dish with foil; coat the foil with nonstick cooking spray. Drain and discard marinade. Place salmon in prepared pan. Bake at 350 degrees F for 30-40 minutes or until fish flakes easily with a fork.

Footnotes

  • Nutritional Analysis: 4 ounces cooked salmon equals 238 calories, 13 g fat (3 g saturated fat), 67 mg cholesterol, 261 mg sodium, 5 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1 fat, 1/2 starch.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 38
  1. 51 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Excellent recipe! Delicious! But please do NOT disgard the marinade. You will want to reduce it and make it a sauce. So sweet and fantastic. My wife was very impressed with this one. I'm sure ch...

Most helpful critical review

This was an easy way to add some flavor to salmon. It didn't have as much flavor as I hoped, so in the future I will marinate longer.

Most helpful
Most positive
Least positive
Newest

Excellent recipe! Delicious! But please do NOT disgard the marinade. You will want to reduce it and make it a sauce. So sweet and fantastic. My wife was very impressed with this one. I'm sure ch...

This was really good. I did change the soy sauce to 1/4 cup (instead of 1/3). The other change I made was: put half of the marinade on the fish for 2 hours. I reserved the rest of the marinad...

Simply delicious! I used powdered ginger and also had to use onion flakes but I am making it again soon and will make sure to have the fresh onion on hand. Also added fresh minced garlic. I res...

This was a quick, easy and delicious recipe. I kept everything the same except I changed the soy sauce to 1/4 cup as suggested in the other reviews. I also added a little more honey, about 1/4 c...

great easy weeknight recipe- i marinated for 1.5 hours- more than enough- added 2 cloves of minced garlic and increased the OJ by a dash and decresed the soy sauce by a smidge... reduced the ma...

We had this last night for dinner. My husband said "definitely 5 stars". It was excellent. We added a couple of garlic cloves (minced) to the marinade and instead of discarding the the marinade...

this is REALLY good...thoroughly enjoyed it...i followed the recipe as stated and also as another reviewer indicated i didn't throw away the marinade but reduced it...will definately make this a...

Oh so yummy. Instead of using soy sauce I used Liquid Aminos and I used OJ concentrate instead of Juice, otherwise I used the same recipe. What a great treat and my boyfriend loved it! Thank you.

This was very good. I baked at 400 degrees for about 20 minutes though since I was in a hurry. thanks for a great recipe.

Other stories that may interest you