Non-Edible Cinnamon Ornaments

Non-Edible Cinnamon Ornaments

58
Susan 9

"This is a very fun and easy craft project to make with children. Makes wonderful smelling ornaments and pretty 'package tie-ons!'"
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Ingredients

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Directions

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  1. In a medium bowl, stir together the cinnamon, cloves, and nutmeg. Mix in the applesauce and glue. Work the mixture with your hands 2 to 3 minutes to form a ball. If mixture is too wet, add more cinnamon. If mixture is too dry, add more applesauce.
  2. Lightly dust a clean surface with cinnamon. Roll out the dough to 1/4 inch thickness. Cut out shapes with cookie cutters, and use a toothpick to make a hole at the top for hanging with a ribbon.
  3. Dry in a slow oven 200 degrees F (100 degrees C) for several hours, or air dry in a sunny spot for 4 or 5 days. When dry, decorate with gingham and/ or ribbon.

Reviews

58
  1. 64 Ratings

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Most helpful positive review

I KNEW this recipe would stain hands, countertop, rolling pin, etc... I was wrong. We were out of cloves, so I substituted a mix of allspice, mace, and ginger. Worked great and smelled delici...

Most helpful critical review

The dough was very dry and I had to throw the entire batch away.

I KNEW this recipe would stain hands, countertop, rolling pin, etc... I was wrong. We were out of cloves, so I substituted a mix of allspice, mace, and ginger. Worked great and smelled delici...

Very simple to make. I had to add a little bit more applesauce to get the right consistency. I would say don't bother adding the cloves or nutmeg - the cinnamon is so overwhelming that you don...

This is a wonderful recipe!! We substituted 1 TB allspice instead of the cloves and nutmeg and used the tiny cookie cutters, we ended up with 82 ornaments. Bamboo Skewers (not the pointed end) ...

This scented my entire house. I only added Cinnamon, not the other spices. I also added about 1/2 c to 1 c of flour. Seems to bind everything more. Tip: pat the mixture on plastic wrap (prevent ...

These are adorable and the smell is divine! Roll them out thick, otherwise the thin ones tend to crack. We used a straw to make the holes and then decorated them with white, red and green puffy ...

These tasted great! They gave me a horrible stomache ache though. =(

I made them 3 years ago and they still smell great. I made several X-mas tree ornaments and gift tags/tie ons with this recipe. I had a couple of problems though: some of them warped and others ...

These ornaments turned out really well in the end, but I had to use more applesauce than the recipe called for because the dough was really crumbly. Other than that, I really enjoyed making the...

My children and I made these for gifts five years ago and I still get compliments from family and friends that they smell great even now.