Old English Cookies

15

"A magnificent blend of textures and spices with a hint of coffee. These are great on a cold winter day."
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Ingredients

servings 377 cals
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Original recipe yields 18 servings

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Nutrition

  • Calories:
  • 377 kcal
  • 19%
  • Fat:
  • 16.4 g
  • 25%
  • Carbs:
  • 56.1g
  • 18%
  • Protein:
  • 4.9 g
  • 10%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 185 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F ( 175 degrees C ). Grease cookie sheets.
  2. In a large bowl, cream together the sugar and shortening. Add the egg and mix well. Sift together the flour, cloves, cinnamon, baking soda, and baking powder; add to the creamed mixture. Stir in the coffee until well blended, then stir in the raisins, nuts, and chocolate chips.
  3. Drop cookies by tablespoonful onto the prepared cookie sheets. Bake for 15 minutes; cool on a wire rack.

Reviews

15
  1. 15 Ratings

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Most helpful positive review

A delicious spicy cookie! I didn't have semi-sweet chips on hand; I substituted white chocolate chips instead. My husband loves these cookies warm with a cold glass of milk.

Most helpful critical review

Something went terribly wrong with this recipe; my first AllRecipes flop. They came out like pancakes. The flavor was all right, but the cookies were pancake like and fell apart. Will not make a...

Something went terribly wrong with this recipe; my first AllRecipes flop. They came out like pancakes. The flavor was all right, but the cookies were pancake like and fell apart. Will not make a...

A delicious spicy cookie! I didn't have semi-sweet chips on hand; I substituted white chocolate chips instead. My husband loves these cookies warm with a cold glass of milk.

I did not care for these.

This cookie got mixed ratings. My husband and I enjoyed it, but the younger kids didn't. It tasted like a soft gingerbread cookie, with the coffee as an undertone. Thank you for the recipe.

This recipe is uniquely good and is best with light flavored tea!

These cookies are absolutely delicious! My whole family loves them.

I made these for a Christmas parade and they were devoured. I did omit the raisins and the cloves however. My grandmother's taste a lot like this and they are fantastic with coffee or without co...

I made this recipe along time ago and it came out great and it was delicous.

These cookies are always a hit. Great with coffee or even red wine! They also keep well.