Noel Crisps

Noel Crisps

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"A crispy version of Noel bars with the extra treat of cherries!"
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servings 191 cals
Serving size has been adjusted!

Original recipe yields 18 servings



  • Calories:
  • 191 kcal
  • 10%
  • Fat:
  • 9.6 g
  • 15%
  • Carbs:
  • 25.7g
  • 8%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 95 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and almond extract. Stir in flour, baking powder and salt. When the mixture is creamy, stir in chocolate chips, coconut and cherries. Drop the dough by teaspoonful onto a greased cookie sheet.
  3. Bake for 12 to 15 minutes.



This is a very easy recipe. I rolled them in small balls rather than dropping them. I used red and green cherries combined and it gives it a nice festive colour. This cookie is a bit pale and y...

YUM, these are so good, the only change i made was i use half reg. chocolate chips, and half white chocolate chips. at first hubby and my oldest daughter were complaining they were not going to ...

Thank you for posting this recipe. I modified it by using maraschino cherries. It gave them a little bit of a pink tinge but they were still awesome!

These were delicious but I did not like their appearance, they seemed flat & flimsy, and fell apart easily. Maybe I will try to roll them into balls as someone else did.

Oh yummy! I chose these for my annual cookie exchange. The ingredients are totally holiday appropriate (I used red / green candied cherries for added color)! I must admit... I read Theresa's rec...

Great Recipe. Followed other advice, rolled the cookies into balls to keep their shape better. I like chocolate, so I didn't reduce them. If you don't enjoy choc. chip cookies, them I would red...

Made these today hoping to use up the last of some candied cherries I had left over. I made a batch and a half which called for 1 1/2 eggs...well, since I didn't want to use only half an egg I ...

This recipe was great! Just the thing I needed to get rid of the candied cherries in my cupboard. The only things I changed in this recipe was that I added 1/2 c. finely chopped pecans and 1/4 c...

I made this recipe in GIGANTIC volumes this past Christmas - probably made a double or triple batch 3 times for gifts for family and friends, as well as for my hubby and I ;) The changes I made...

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