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Carolina Delights

Carolina Delights

"These cookies can either be dropped by the spoonful or spread in a buttered pan and cut into squares."
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Ingredients

servings 69 cals
Serving size has been adjusted!
Original recipe yields 60 servings

Nutrition

  • Calories:
  • 69 kcal
  • 3%
  • Fat:
  • 3 g
  • 5%
  • Carbs:
  • 10.1g
  • 3%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a saucepan combine the sugar, milk, cocoa, and margarine. Cook over medium high heat, stirring constantly, bring mixture to a boil and boil for 1 minute. Remove from the heat and stir in the vanilla, peanut butter, and quick cooking oats.
  2. Drop spoonfuls of batter onto sheets of greased waxed paper. Let cool. Store cookies in an airtight container.

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Reviews

Read all reviews 17
  1. 27 Ratings

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Most helpful positive review

Yum! Chewy and chocolatey and oatey (yes that's a word ;-p ) and good. They are quite sweet, so you might want to cut back on sugar; I didn't personally. This makes a fair bit but 5 dozen is ...

Most helpful critical review

I'm trying to figure out what I did wrong. These cookies never solidified, even when I put them in the refrigerator. The taste was delicious but the consistency was very poor. I'm disappointe...

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Yum! Chewy and chocolatey and oatey (yes that's a word ;-p ) and good. They are quite sweet, so you might want to cut back on sugar; I didn't personally. This makes a fair bit but 5 dozen is ...

No kitchen is complete with out this recipe. The ingredients are common, save maybe the cocoa powder, and fixing them couldn't be easier. Maybe too hot for little helpers, they are very portio...

Very easy to make, the flavor is pretty good.

I'm trying to figure out what I did wrong. These cookies never solidified, even when I put them in the refrigerator. The taste was delicious but the consistency was very poor. I'm disappointe...

I've loved these cookies since I was little...this recipe is great! I made it using the microwave and they turned out really well. I think that I might cut the sugar a little bit...otherwise, ...

They are REALLY GOOD! Thanks for the great recipe, Juanita!

Very tasty! I used a little less butter & a little more milk with great results.

This easy, often requested recipe is always a crowd pleaser. It has been around for years. Followed recipe exactly with the exception of adding 1 teaspoon of vanilla. I made in an 8" x 8" glass...

This recipe sounds almost exactly like Mama's No Bakes that I always make. They're SO easy and delicious! It's extremely hard to keep everybody's hands (including mine!) off the cookies while ...

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