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Thumbprint Kisses

"This uses the basic thumbprint cookie recipe but you top it with a chocolate kiss instead of jam."
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Ingredients

servings 140 cals
Serving size has been adjusted!
Original recipe yields 36 servings

Nutrition

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 14.3g
  • 5%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 27 mg
  • 9%
  • Sodium:
  • 56 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  1. Cream the butter and sugar together. Add the egg yolks and vanilla and mix well. Mix in the flour then knead in the finely chopped walnuts. Cover and chill dough for 1 hour.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Roll chilled dough into 1 inch balls and place on ungreased cookie sheets. Make a thumbprint in the middle of each cookie.
  4. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.
  5. In a small pan over medium heat melt the caramels and the light cream together. Stir until smooth. Spoon 1/2 teaspoon o the caramel into the thumbprint of each warm cookie then top with a chocolate kiss.

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Reviews

Read all reviews 7
  1. 8 Ratings

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Most helpful positive review

I would definitely make this again but I put two cups of flour instead of one and a whole cup of brown sugar. This made the recipe a lot better.

Most helpful critical review

This recipe has too little flour for the amount of butter it calls for. I would recommend adding one more cup of flour, then the cookies wouldn't spread so much during baking. Good luck.

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Least positive
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This recipe has too little flour for the amount of butter it calls for. I would recommend adding one more cup of flour, then the cookies wouldn't spread so much during baking. Good luck.

This was the worst recipe that I have ever tried. They came out looking like pancakes. I have tried the recipe twice and both times the same thing happened. I wasted my time and my money. It...

The cookie did not hold its shape like normal thurmprint cookes..it spread out and was flat as a pancake. I loved the idea of doing caramel and the hershey kiss but I wll try it on another cook...

The batter was runny, like others have said. But I tell ya, try thumbprint cookies with a swirl of chocolate frosting instead of a kiss. Fabulous!!! Try it!

Not a good recipe. Cookies did not form. The dough just melted in the oven and made a mess. Boo.

I would definitely make this again but I put two cups of flour instead of one and a whole cup of brown sugar. This made the recipe a lot better.

I wish I would have read the other reviews first. They tasted allright but they were completely flat like pancakes.

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