Royal Coconut Cookies

Royal Coconut Cookies

47

"These have always been a childhood favorite of mine growing up in the 70's and they still are today."
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Ingredients

servings 243 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 243 kcal
  • 12%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 35.2g
  • 11%
  • Protein:
  • 3 g
  • 6%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 324 mg
  • 13%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. Sift the flour, baking powder, baking soda and salt together into a bowl.
  3. Cream the butter and the sugar together. Beat in the egg and vanilla. Add the flour mixture and beat until smooth, about 2 minutes. Stir in the oats and flaked coconut.
  4. Shape dough into 1 inch balls and place on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Reviews

47
  1. 57 Ratings

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Most helpful positive review

These cookies couldn't have been ORDERED to turn out more perfectly. They're thick and chewy, buttery rich and coconut-oaty. They're nicely, uniformly shaped and come out of the oven just as y...

Most helpful critical review

This is an easy to make cookie recipe, however it is not a favorite of mine. I found it too sweet and a bit bland. Perhaps it would be better with cinnamon, nuts and/or chocolate chips. Using a ...

These cookies couldn't have been ORDERED to turn out more perfectly. They're thick and chewy, buttery rich and coconut-oaty. They're nicely, uniformly shaped and come out of the oven just as y...

I've been looking for just this recipe. It is almost like a cookie I remember from a neighborhood bakery in the 60's. I added large pieces of pecans and a little salt and these cookies are deli...

These cookies are really good and easy to make. It's perfect for all you coconut lovers. :)I used a half teaspoon of salt. Enjoy!

This is an easy to make cookie recipe, however it is not a favorite of mine. I found it too sweet and a bit bland. Perhaps it would be better with cinnamon, nuts and/or chocolate chips. Using a ...

Awesome cookie recipe! I scaled it down to make 12 servings and I still got almost 50 little 1 inch raw dough balls that came out to perfectly sized baked cookies. What I did to modify the recip...

these are the best coconut cookies we've ever had!

Very good. So many people, it seems, have to have strong flavors, thus they have to add chocolate or nuts. I enjoy the delicate flavor of these cookies just as the recipe is written.

Another 70's child checking in. These are the tastes of my childhood! My grandmother rarely bakes these days and now it's time for me to relive those days of yore. These cookies are WONDERFUL...

If you like coconut cookies you will enjoy this recipe. I added chopped walnuts.