Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
We really liked this, was a little spicy but not too bad..if you don't like too much spice then scrape off the seeds from the peppers..
This is the best venison recipe I've tried from this site and I've tried a good number of them. I thought the soy sounded out of place but it blended in nicely with the other flavors. I dropped ...
Delicious. We did not include the chipotle pepper, and simply put 1/2 cup of flour in the bowl with the marinaded meat and stirred it in and that worked just fine. We also substituted lemon jui...
This recipe was good I liked it alot although it was just a little too spicy but it was still really good.
This recipe is delicious...its a great twist for venison cube steaks. I am always looking for different recipes for venison because its something we always have in the freezer. I've only got a c...