Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Excellent. Wonderful fresh, light flavor. I was not cooking in my own kitchen so made some subs. Some of which I would have made at home, others out of necessity. Bottled lime juice for fres...
I replaced the vegetable oil with olive oil and omitted the salt on the chicken since lemon pepper has a substantial amount of salt already. Other than those minor adjustments I followed things ...
this dish is definitely a winner in every sense .........easy, healthy, creative and delicious!
This is fabulous combining cranberries and citrus to make a tangy delicious chicken salad.