Cheese and Port Dip for Apples

Cheese and Port Dip for Apples

1
EILISH40 10

"This is a very adult appetizer or snack food and great for entertaining. Try to use a good Port. I use MacLaren's Imperial Sharp Cold Pack Cheddar cheese. Serve with Granny Smith apples dipped in lemon juice."
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Ingredients

10 m servings 173 cals
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Original recipe yields 7 servings

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Nutrition

  • Calories:
  • 173 kcal
  • 9%
  • Fat:
  • 14.2 g
  • 22%
  • Carbs:
  • 1.3g
  • < 1%
  • Protein:
  • 8.6 g
  • 17%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 211 mg
  • 8%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Beat the Cheddar cheese, sour cream, and port wine together until smooth; then pack into a crock. Refrigerate until ready to serve.

Reviews

1

This was good with the apples and had a very interesting flavor to it. I think I would like to try this with pretzels as well. It has a nice creamy texture and is pretty to look at. I will do th...