Recipe by: Anna T
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May we suggest
Banana bread-style breakfast flapjacks!
Creamy banana goodness with crunch!
A silky smooth breeze into tropical refreshment.
Cook 5-star weekday dinners every time.
It was good will make again!!
This was too strong for my liking. If I make it again, I will halve the banana liqueur and maybe toss in half a frozen banana with the ice cream.
I made this with homemade frozen vanilla yogurt instead of ice cream. Very interesting cocktail. I thought the banana liqueur overpowered everything else, I'd like to try this again but cut the ...