Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
Excellent Cookie to use up the Bran Flake crumbs no one wants. I didn't use shortening - used butter instead for the flavor - and used raisins instead of peanuts. I also used half whole wheat ...
I also used half white, half wheat flour. I used butter, but the cookies spread too much, so next time I'll use shortening. The cookies also got hard very quickly in storage, but can be softened...