Original recipe yields 5 servings
Based on a 2,000 calorie dietSee full nutrition
This is a really good recipe. I had to make a few changes because not all of the ingredients are available to me. I cannot find curry leaves any where around where I live and since I only found ...
beign a wimp when it comes to spice I ended up using only one small chili instead of 3. I also ended up using the whole 14oz can of coconut cream. The flavors were great, but it took me twice as...
Excellent flavors and it does go really well with plain rice. I would change up the method of preparation next time by sauteing the garlic and potatoes in some vegetable oil before adding the o...