Original recipe yields 18 servings
Based on a 2,000 calorie dietSee full nutrition
Made these cookies and followed the recipe to the letter, they were perfect! I have tried other recipes for black walnut cookies and this one is the best, the texture of the cookie was perfect.
My family made these cookies years ago and I thought the recipe was gone forever. Thanks for posting it. Very goooood cookies. Glo
Easy to put together & taste good too. I thought they would have more maple flavor...the nuts seem to be the prominent though.
I got raves about this recipe from my friends at our cookie exchange. The only difference is that I used walnuts that were already roasted with sugar, salt, and vanilla.
I thought these were quite good. I made 1/2 recipe and got 20 cookies. I cut it in two pieces, then, instead of 3 to refridgerate for 1 hour. They remind me of the marriage of a pecan sandie coo...
Originally found this recipe on Christmas-Cookies.com about 12 years ago. Have been making them every Christmas. They are a family favorite!
I was previously not a fan of black walnuts, but was yearly gifted with a bag after a friend's trip to Missouri. This year tried them in this recipe and WOW! Buttery, amazing black walnut cook...
Great recipe, I doubled the maple extract to 1 tsp rather then 1/2. In my first round of cookies I went 1 1/4 cup walnuts but its better with the full 1 1/2 cups as suggested by the default reci...