Oatmeal Chocolate Chip Cookies II

Oatmeal Chocolate Chip Cookies II

47

"Received this recipe at a cookie exchange many years ago. An all time favorite, now."
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Ingredients

servings 98 cals
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Original recipe yields 96 servings

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Nutrition

  • Calories:
  • 98 kcal
  • 5%
  • Fat:
  • 4.2 g
  • 6%
  • Carbs:
  • 14.5g
  • 5%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 127 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

47
  1. 50 Ratings

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Most helpful positive review

I have gotten raves for these cookies. I made according to recipe and they were delicious. I've had several people tell me that these are the best chocolate chip cookies they have ever eaten.

Most helpful critical review

Sorry, but I found these cookies to be too heavy and flavourless. I think it's the large amount of whole wheat flour that causes this.

I have gotten raves for these cookies. I made according to recipe and they were delicious. I've had several people tell me that these are the best chocolate chip cookies they have ever eaten.

Sorry, but I found these cookies to be too heavy and flavourless. I think it's the large amount of whole wheat flour that causes this.

These are great! I sub applesauce for half the butter, cookies don't come out quite as moist but still wonderful and with less fat.

It left me with a mess. I had to over-cook it just to scrape off the melted mass and then chip it off the cookie tray. I followed the recipie to the letter. DO NOT MAKE THIS!

These were very good. I like the whole wheat flour. It makes the cookies healthier, and in my opinion, tastier. Very good recipe. I think these would also be good as oatmeal scotchies--replacing...

This were really, really yummy. I halved the recipe since 6-8 dozen seemed like a lot of cookies, and while I'll admit I only had unbleached all-purpose flour, I would still say this recipe halv...

These cookies were so dry and bland. I had to add 2 TBSP of oil so all the oats and flour could be moistened and the mixture would stick together.

1 word wonderful!!!!!!!!!!!!!!!!!!!!!!!!!

I think this is one of the best chocolate chip cookie recipes I have ever tried. They are moist and yummy. My picky husband ate them up in no time. I think it's is a healthier twist on a traditi...