Chocolate Teddy Bear Cookies

Chocolate Teddy Bear Cookies

21

"Cookies shaped like teddy bears."
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Ingredients

servings 466 cals
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Original recipe yields 7 servings

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Nutrition

  • Calories:
  • 466 kcal
  • 23%
  • Fat:
  • 20.2 g
  • 31%
  • Carbs:
  • 66.2g
  • 21%
  • Protein:
  • 7.8 g
  • 16%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 320 mg
  • 13%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Cream together the butter or margarine, sugar and vanilla. Add the eggs. In a separate bowl, mix dry ingredients. Gradually add to the creamed mixture and blend. Chill until firm.
  2. Preheat oven to 350 degrees F (180 degrees C).
  3. For each cookie: Roll: 1 ball for the body (1 inch), 1 ball for the head (3/4 inch), 4 small balls for arms/legs (1/2inch), 2 smaller balls for ears, and 1 tiny ball for the nose. Arrange on ungreased cookie sheet. With tooth pick, draw eyes and mouth.
  4. Bake 6 minutes or until set. Let cool 1 minute, then remove from cookie sheet. Optional: Make a ribbon around their necks using licorice whips (after baking).

Reviews

21
  1. 26 Ratings

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Most helpful positive review

I have loved this recipe since I was little (in the 80s)...one important thing allrecipes leaves out is CHILL DOUGH FOR AT LEAST TWO HOURS before trying to make the bears. Overnight is best.

Most helpful critical review

I'm not sure what I did wrong. I made these for my son's AWANA Cubbies group. I thought they were very cute and the kids would love them. However, even my 4year old son, who generally loves any ...

I have loved this recipe since I was little (in the 80s)...one important thing allrecipes leaves out is CHILL DOUGH FOR AT LEAST TWO HOURS before trying to make the bears. Overnight is best.

This a a great cookie, but take a good vanilla butter cookie and along with the teddy bear cookie formula, make panda bear cookie for a spin on this cookie!

I've loved this recipe ever since I first tried it back in junior high school! It's a simple recipe with common, "on-hand" ingredients. It's a little putzy, as it takes some time to shape the ...

This one is time consuming, alright, and the taste is good but not fantastic. They look so very cute, though. So what I have done to make them carry their weight in trouble is use one or two bea...

These cookies were abolutely adorable and fun to make. I made teddy bear heads and frosted on accessories and added mini chocolate chips for eyes. cute

Fun recipe and very tasty cookies. More like a brownie than a cookie and very fudgy. Big hit.

I'm not sure what I did wrong. I made these for my son's AWANA Cubbies group. I thought they were very cute and the kids would love them. However, even my 4year old son, who generally loves any ...

Super cute and tasty! Made for a bake sale. Everyone loved them.

I have read, and reread, this recipe trying to figure out where I went wrong...and I followed it to a "T". It resulted in a crumbly mess that could not be used to make much of anything. I mana...