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Question: (1 answer)

hi everyone I just got a big bag of syrups and sauces to use for making it through the operation successfully,


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Last updated: Oct. 26, 2014 9:14 am
Posted: Oct. 25, 2014 8:29 pm

Asked by:

Photo by Cheerios

Cooking Level: Intermediate

 
Question: (2 answers)

THANKS TO EVERYONE WHO GAVE ME BONE IN CHICKEN BREAST IDEAS YESTERDAY. When I came in the site today to get a recipe the site was down. :( So I am making Ina garten's lemon chicken. I will definitely get to the other ones you posted soon!


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Last updated: Oct. 25, 2014 7:37 pm
Posted: Oct. 25, 2014 6:44 pm

Asked by:

Photo by FrackFamily5

Cooking Level: Intermediate

Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA
 
Question: (0 answers)

http://www.buzzfeed.com/peggy/ingenious-household-items?bffb I love the "Message On A Cookie" Cutters and those beautiful Sugar Doilies at this link!


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Posted: Oct. 25, 2014 5:14 pm

Asked by:

Photo by mystinkypete

Cooking Level: Beginning

 
Question: (2 answers)

Hi to my peeps and friends, The surgery went well this morning. The only part I did not like was the second needle they gave me for a second c scan. The pain was very excruciating.


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Last updated: Oct. 26, 2014 8:48 am
Posted: Oct. 25, 2014 4:41 pm

Asked by:

Photo by Cheerios

Cooking Level: Intermediate

 
Question: (6 answers)

My husband does the grocery shopping, and I asked him to buy a small bag of potatoes and two leeks. I wanted to make a batch of potato leek soup (I made it last year and he asked for it last week). I try to be very specific when I put things on the grocery list. My husband's an amazingly wonderful man with one small flaw. He firmly believes that if one is good, or even excellent, then ten is soooo much better! He came home with a grocery bag brimming with leeks and I nearly passed out. My question is, what can I do with all of these leeks??? I have TEN leeks (organic, no less). I suppose I can double the soup recipe and freeze half of it for later. That takes care of four leeks. There are only two of us. What can I do with the other six leeks? How long will they keep?


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Last updated: Oct. 26, 2014 2:31 am
Posted: Oct. 25, 2014 4:18 pm

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Question: (2 answers)

I have been busy all day and not able to stop in but has anyone heard anything from Cheerios yet?


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Last updated: Oct. 25, 2014 5:07 pm
Posted: Oct. 25, 2014 3:10 pm

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Photo by Buon Appetito
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
 
Question: (1 answer)

I have a question!


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Last updated: Oct. 25, 2014 5:43 pm
Posted: Oct. 25, 2014 2:54 pm

Asked by:

Photo by Buon Appetito
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
 
Question: (1 answer)

what do 5-1/4 Japanese eggplants weigh??


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Last updated: Oct. 25, 2014 3:09 pm
Posted: Oct. 25, 2014 12:59 pm

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Question: (3 answers)

how do I get avocados to ripen faster


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Last updated: Oct. 26, 2014 12:21 pm
Posted: Oct. 25, 2014 12:03 pm

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Question: (2 answers)

Very difficult to find Hersey Cinnamon Chips. Recipe asks for 1 cup, what should I substitute?


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Last updated: Oct. 25, 2014 5:34 pm
Posted: Oct. 25, 2014 11:10 am

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Question: (2 answers)

I just got a lot of celery and would like to know if it is possible to freeze them.


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Last updated: Oct. 25, 2014 11:10 am
Posted: Oct. 25, 2014 9:31 am

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Question: (2 answers)

I am doing a kitchen remodel so have no kitchen for a month. I have limited space in my family room for meal preparation. I'm trying to find some quick and easy meals. Anyone have ideas to share?


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Last updated: Oct. 25, 2014 9:00 am
Posted: Oct. 25, 2014 7:31 am

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Question: (1 answer)

How do I delete a recipe folder


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Last updated: Oct. 25, 2014 7:28 am
Posted: Oct. 25, 2014 7:26 am

Asked by:

Photo by Elaine Vereecke

Cooking Level: Expert

Living In: Milford, Michigan, USA

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Question: (1 answer)

How do I add a recipie to my recipe box from allrecipies site?


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Last updated: Oct. 25, 2014 7:04 am
Posted: Oct. 25, 2014 6:54 am

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Question: (1 answer)

I saved an emailed newsletter dated on or just before 1/7/14. It was entitled "Time Saving Tips." When I tried to open it from the link in the email today, it said,"We're sorry, there was an error loading this newsletter. Please try again." Can I get a copy of that newsletter?


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Last updated: Oct. 25, 2014 6:04 am
Posted: Oct. 25, 2014 5:31 am

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Question: (1 answer)

Good morn'g! I wish all a wonderful weekend. Here's your quote.


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Last updated: Oct. 25, 2014 7:03 am
Posted: Oct. 25, 2014 4:02 am

Asked by:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Pittsboro, North Carolina, USA
 
Question: (5 answers)

Are you giving out anything at Halloween? What is for dinner? Anything scary?


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Last updated: Oct. 25, 2014 1:09 pm
Posted: Oct. 24, 2014 11:52 pm

Asked by:

Photo by Allrecipes

Cooking Level: Beginning

Home Town: Toronto, Ontario, Canada
Living In: Kitchener, Ontario, Canada
 
Question: (3 answers)

http://allrecipes.com/weblink/64203357/toasted-marshmallow-shot-glasses-with-baileys/detail.aspx Anyone else totally in awe of this brilliant Marshmallow + Bailey's recipe!? LOVE it!


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Last updated: Oct. 24, 2014 4:22 pm
Posted: Oct. 24, 2014 3:58 pm

Asked by:

Photo by mystinkypete

Cooking Level: Beginning

 
Question: (1 answer)

Just got an email from everydayhealth.com entitled "The Best Seafood For Diabetis". The title confused me, does it mean if you what diabetis you should eat these types of sea food or if you have diabetis they will help with your diet? Each listing was preceded with the phrase "Eating Fish With Diabetes", I didn't know fish got diabetis.


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Last updated: Oct. 25, 2014 6:50 am
Posted: Oct. 24, 2014 3:41 pm

Asked by:

Photo by Speedskiff

Cooking Level: Professional

Home Town: Long Branch, New Jersey, USA
Living In: Havre, Montana, USA
 
Question: (0 answers)

In your BBQ chicken wing recipe, you instruct to reserve 1/2 of the sauce for later. Should you NOT use sauce that previously contained "raw" chicken???


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Posted: Oct. 24, 2014 2:18 pm

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Displaying results 61-80 (of 200) requests
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