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Request: (20 recommendations)

I am making muffins for breakfast and want to make different kinds. What is your favorite muffin? Thanks


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Last updated: Jan. 21, 2015 4:46 pm
Posted: Jan. 21, 2015 1:13 pm

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Photo by LESLIEANNA83

Cooking Level: Intermediate

Home Town: Washington, Kansas, USA
Living In: Weeping Water, Nebraska, USA
 
Request: (4 recommendations)

I cooked a 4.5 pound turkey breast in the slow cooker, turned it off about an hour ago and now need to run out and won't be back for about 2 hours. My intent is to shred the meat and portion for hot sandwiches. Can I let it sit in the still hot liquid till I get back or should I pull it out and put it in the fridge??


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Last updated: Jan. 21, 2015 6:37 pm
Posted: Jan. 21, 2015 1:59 pm

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Photo by Linda (LMT)

Cooking Level: Intermediate

Living In: Fort Myers, Florida, USA
 
Request: (1 recommendation)

dumb question alert...


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Last updated: Jan. 21, 2015 7:22 pm
Posted: Jan. 21, 2015 2:54 pm
 
Request: (1 recommendation)

Lucky Noodles I am so sorry for your loss!! HUGS!! You mean so much to both of us!! I do have a question. On the AR 20 ingredient/20 recipes-can it be personalized to what food we like?


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Last updated: Jan. 21, 2015 4:27 pm
Posted: Jan. 21, 2015 3:35 pm

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Photo by Seamus O'Connor

Cooking Level: Beginning

Home Town: Cadiz, Andalucia, Spain
Living In: Troy, New Hampshire, USA
 
Request: (1 recommendation)

5 Star Biscuit Recipe from Kitten inside! ... & now that I have a "lightly floured surface," what else should I make? ... Hey, I wanna make cleaning that shelf worth my while. :D


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Last updated: Jan. 22, 2015 4:56 am
Posted: Jan. 21, 2015 3:49 pm

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Photo by Allrecipes

Cooking Level: Expert

Living In: Rome, Georgia, USA

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Request: (1 recommendation)

I found a box (3.4 oz.) of pumpkin pudding in my pantry. (Forget why I bought it). If I add it to a scratch cake recipe do you think I need to change anything else in the recipe?


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Last updated: Jan. 21, 2015 3:51 pm
Posted: Jan. 21, 2015 3:51 pm

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Photo by Mary

Cooking Level: Intermediate

Home Town: West Caldwell, New Jersey, USA

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Question: (1 answer)

Need help !!


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Last updated: Jan. 21, 2015 6:22 pm
Posted: Jan. 21, 2015 4:05 pm

Asked by:

Photo by Speedskiff

Cooking Level: Professional

Home Town: Long Branch, New Jersey, USA
Living In: Havre, Montana, USA
 
Question: (2 answers)

Thanks Manella, Lilcat, and Nadine with the dumpling suggestions this morning. I decided to go with the Chicken Stew with Dumplings recipe. We weren't disappointed. Simmered the carcasses in the broth first which gave it a nice punch of flavor.The dumplings weren't bad either!


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Last updated: Jan. 22, 2015 5:18 am
Posted: Jan. 21, 2015 4:15 pm

Asked by:

Photo by Heide

Cooking Level: Expert

Living In: Magnolia, Delaware, USA

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Question: (2 answers)

Hey, deal lovers! You can pick up this years Entertainment Book for $10 with free shipping, $5 for each additional book(still ships free). Offer good thru the 25th! Great restaurant & event deals! I picked up 1 for me & 2 to use as prizes for a school drawing coming up...$20 total! Put in your zip code for your area's coupon book, scroll down & you can click on categories/locations to see what restaurants & businesses are included. https://www.entertainment.com/coupon/welcome.jsp


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Last updated: Jan. 22, 2015 6:58 am
Posted: Jan. 21, 2015 4:31 pm

Asked by:

Photo by lisa

Cooking Level: Intermediate

 
Request: (1 recommendation)

For Cheryl and Bren! So sorry I didn't get back to my post yesterday! Step inside! :)


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Last updated: Jan. 22, 2015 3:55 am
Posted: Jan. 21, 2015 4:34 pm

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Photo by bakergirl

Cooking Level: Expert

Home Town: Tulsa, Oklahoma, USA
 
Request: (4 recommendations)

How to cook a turkey breast in the slow cooker. From freezer to slow cooker. I know that I have to thaw the breast


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Last updated: Jan. 21, 2015 6:18 pm
Posted: Jan. 21, 2015 5:47 pm

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Photo by Norma E. Scarborough

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

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Question: (3 answers)

I viewed a recipe about 5 minutes ago and then returned to your site to look at another recipe and was asked to sign in again. Is your site in any way connected to national security that to see another recipe 5 minutes after returning to your site I am asked to sign in again. This is ridiculous.


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Last updated: Jan. 22, 2015 4:04 am
Posted: Jan. 21, 2015 7:07 pm

Asked by:

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Request: (1 recommendation)

I got in from poker night. I got cheated, check this out...


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Last updated: Jan. 22, 2015 2:59 am
Posted: Jan. 21, 2015 7:28 pm
 
Request: (2 recommendations)

some poatoes curry


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Last updated: Jan. 22, 2015 6:06 am
Posted: Jan. 21, 2015 7:31 pm

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Request: (6 recommendations)

I have 3 medium yellow/brown bananas & want to make moist banana muffins that are wonderful. Any great banana muffin suggestions? thanks.


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Last updated: Jan. 22, 2015 10:58 am
Posted: Jan. 21, 2015 8:59 pm

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Cooking Level: Intermediate

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Request: (1 recommendation)

Shredded Beef Chile Rellenos? There was a restaurant back in San Antonio that had 24/7 Mariacie band and they had a Shredded Beef Chile Relleno that was to die for. I do not recall the name of the restaurant but was wondering if any one can help me find the recipe?


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Last updated: Jan. 22, 2015 12:39 am
Posted: Jan. 21, 2015 11:54 pm

Requested by:

Photo by Seamus O'Connor

Cooking Level: Beginning

Home Town: Cadiz, Andalucia, Spain
Living In: Troy, New Hampshire, USA
 
Request: (1 recommendation)

Good morning friends! Here is a thought for today!


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Last updated: Jan. 22, 2015 7:19 am
Posted: Jan. 22, 2015 2:03 am

Requested by:

Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Request: (15 recommendations)

It's Thursday, what's for dinner?!?


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Last updated: Jan. 22, 2015 2:06 pm
Posted: Jan. 22, 2015 4:12 am

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Photo by korilynne
Living In: New Britain, Connecticut, USA
 
Request: (16 recommendations)

Good morning everyone! So what did you have for DINNER last night???


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Last updated: Jan. 22, 2015 2:00 pm
Posted: Jan. 22, 2015 4:14 am

Requested by:

Photo by Lindsay

Cooking Level: Expert

Living In: Rochester, New York, USA
 
Request: (4 recommendations)

**RECIPE GROUP** It's Thursday, time to nominate and vote for theme for next weeks recipe to make. Anyone is welcome to play along!


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Last updated: Jan. 22, 2015 11:11 pm
Posted: Jan. 22, 2015 5:00 am

Requested by:

Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
Displaying results 1-20 (of 200) requests
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