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Request: (8 recommendations)

I have been on a watermelon drink kick. Perfect for 4th of July - Easy too!


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Last updated: May 24, 2015 5:22 am
Posted: May 23, 2015 2:29 pm

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Photo by Baking Nana

Cooking Level: Expert

 
Request: (1 recommendation)

Good morning! Here is your thought for the day!


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Last updated: May 24, 2015 4:03 am
Posted: May 24, 2015 3:14 am

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Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Request: (1 recommendation)

How to make key lime whipped cream


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Last updated: May 24, 2015 12:02 am
Posted: May 23, 2015 11:47 pm

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Request: (1 recommendation)

Also, I found this no bake chocolate strawberry tart recipe, the strawberries were whole in the tart pans. Not sure if it was for the aesthetic look of the slices, but, could I chop them up smaller, and add bananas? All this food might end up going to the trash, but it'll keep me busy because I'm getting stood up by not just one but two dates I had today. At least I got some sunshine in the process of waiting on phone calls back. Good food will always make me feel better about my skills. XOXO


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Last updated: May 23, 2015 8:51 pm
Posted: May 23, 2015 6:55 pm

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Photo by Amy Ellis

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Request: (14 recommendations)

share time- to celebrate my weight gain- page 7 number 6-- here's mine have fun- have a great holiday all in the us- and for my ar family in canada- have a wonderful weekend!!


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Last updated: May 23, 2015 8:14 pm
Posted: May 23, 2015 11:51 am

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Photo by nanny129
Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Request: (17 recommendations)

Looking for your favorite recipes that use cake mixes. I have chocolate, white, and butter mixes. I'll be in and out today, so I'll check back as I'm able. Thanks in advance!!!


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Last updated: May 23, 2015 8:08 pm
Posted: May 23, 2015 7:48 am

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Photo by Lindsay

Cooking Level: Expert

Living In: Rochester, New York, USA
 
Request: (2 recommendations)

I was supposed to go to this amazingly fun canoe/kayak/bonfire/dog friendly/hammocks camping this trip this weekend and plans fell threw :( So I had defrosted 2.25 lb of chicken breasts in the fridge and 2 sirloins. All defrosted in the fridge-no room temp. I just put about two lbs of the chicken and put it in a Weber's pre-made marinade to either grill tonight or tomorrow afternoon. I have a little bit of the chicken left, and want to be creative with it (oven baked). Then, what do I do with the sirloins? I want a super yummy cool marinade for those too, and make those too tomorrow to make the people who missed out on my food jealous. Cooking therapy. TIA!


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Last updated: May 23, 2015 8:06 pm
Posted: May 23, 2015 6:51 pm

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Photo by Amy Ellis

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Request: (3 recommendations)

What is the best beef you have found for fajitas? I tried bottom round steak and marinated it. It was tough.


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Last updated: May 23, 2015 7:14 pm
Posted: May 23, 2015 6:08 am

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Photo by Lela

Cooking Level: Intermediate

 
Request: (2 recommendations)

All you Awesome cooks....I need your advice please!!!!!! I am making the recipes inside for a picnic today and I just realized that my real mayo is out of date....ugh I have miracle whip and sour cream......should I use those or run to the store? Thank you for your opinion!!


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Last updated: May 23, 2015 5:53 pm
Posted: May 23, 2015 6:17 am

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Cooking Level: Intermediate

Home Town: Roseville, Minnesota, USA
Living In: Hammond, Wisconsin, USA

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Request: (2 recommendations)

URGENT help needed!!! Just about to put these chicken thighs in the oven. The recipe wants boneless but mine are bone-in. Do I need to adjust the time and temp?? TIA


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Last updated: May 23, 2015 4:09 pm
Posted: May 23, 2015 2:49 am

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Photo by Buckwheat Queen

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
 
Request: (1 recommendation)

Good morning! I hope the world is treating you well today! Here is a thought to start your day!


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Last updated: May 23, 2015 3:52 pm
Posted: May 23, 2015 2:50 am

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Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Request: (8 recommendations)

How do you make Pea Soup ?


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Last updated: May 23, 2015 3:04 pm
Posted: May 23, 2015 5:51 am

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Request: (1 recommendation)

Buckwheat Queen, thank you very much for your kind and wonderful review of my Mac&Cheese. So happy you enjoyed it and appreciate you making it>


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Last updated: May 23, 2015 1:04 pm
Posted: May 23, 2015 12:08 pm

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Photo by manella

Cooking Level: Intermediate

 
Request: (2 recommendations)

Bookmarker if you are still here...I wanted to Thank You again for the cake recipe suggestion! I love it...soooo good. I wish there was a like button on here because I thanked you on a couple other post's but I don't know if you seen it? Anyhow I can't wait to bring it to the picnic to share....have a great day!


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Last updated: May 23, 2015 12:30 pm
Posted: May 23, 2015 9:26 am

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Cooking Level: Intermediate

Home Town: Roseville, Minnesota, USA
Living In: Hammond, Wisconsin, USA

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Request: (1 recommendation)

sueb are you round? Should the water/flour mixture in your chickpea bread sit covered or uncovered? TIA


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Last updated: May 23, 2015 12:24 pm
Posted: May 23, 2015 8:36 am

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Photo by Buckwheat Queen

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
 
Request: (1 recommendation)

Good morning, i made my version of Mac&Cheese that is dairy and gluten free. Step inside if interested..


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Last updated: May 23, 2015 12:15 pm
Posted: May 23, 2015 5:21 am

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Photo by manella

Cooking Level: Intermediate

 
Request: (6 recommendations)

I plan to make an orzo salad tonight... Tomatoes , mots cheese, green onions ... How would you dress?


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Last updated: May 23, 2015 11:14 am
Posted: May 23, 2015 9:37 am

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Photo by Heather

Cooking Level: Intermediate

Home Town: Maple Shade, New Jersey, USA
Living In: Cherry Hill, New Jersey, USA
 
Request: (1 recommendation)

**RECIPE GROUP** Here is your winner to make for next week. Anyone is welcome to partipate, come join in.


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Last updated: May 23, 2015 9:45 am
Posted: May 23, 2015 7:28 am

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Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
 
Request: (17 recommendations)

Looking for ideas for potatoes to make on the grill. Planning a BBQ steak supper tomorrow night, and would like to mix it up a little instead of serving a plain jane baked potato! Thanks in advance.


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Last updated: May 23, 2015 9:22 am
Posted: May 22, 2015 9:51 am

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Request: (1 recommendation)

Dearest manella. You feeling any better?? Just thinking of you and that miserable cold you had/have.


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Last updated: May 23, 2015 5:58 am
Posted: May 23, 2015 5:33 am

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Photo by Lindsay

Cooking Level: Expert

Living In: Rochester, New York, USA
Displaying results 121-140 (of 200) requests
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