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Question: (3 answers)

I know this might be too late for Thanksgiving for my Canadian peeps - but here are a couple of recipes that I've made that are too good not to share!


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Last updated: Oct. 11, 2014 7:52 pm
Posted: Oct. 11, 2014 7:01 pm

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Photo by anninlondon

Cooking Level: Intermediate

Living In: London, Ontario, Canada

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Question: (1 answer)

I made these pretzels, but they were bitter on the outside from the baking soda. Is there any way to avoid that occurring? http://allrecipes.com/Recipe/Buttery-Soft-Pretzels/Detail.aspx?event8=1&prop24=SR_Title&e11=soft%20pretzels&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i3


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Last updated: Oct. 11, 2014 6:47 pm
Posted: Oct. 11, 2014 6:30 pm

Asked by:

Photo by CaptMicha

Cooking Level: Beginning

Living In: Brookeville, Maryland, USA
 
Question: (2 answers)

My daughter lives in Australia, she wants to make Mud Pie, but cool whip is not available there.What can she use instead? many thanks,Eileen


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Last updated: Oct. 11, 2014 8:02 pm
Posted: Oct. 11, 2014 5:39 pm

Asked by:

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Question: (6 answers)

So i had my first recipe published the other week..yahhoo. Got an email today saying someone posted a photo of my recipe, which means someone made it..another good thing..BUT..when i search the recipe to see where it pops up..i see their photo and not mine on the cover..and it says there is only 1 photo..just wondering if anyone knows if this is normal or not?. I just figured since its my recipe, the photo I submitted should be always on the front.


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Last updated: Oct. 11, 2014 8:02 pm
Posted: Oct. 11, 2014 4:52 pm

Asked by:

Photo by Chef V

Cooking Level: Intermediate

Home Town: Winnipeg, Manitoba, Canada
 
Question: (3 answers)

Cook's Ham question


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Last updated: Oct. 12, 2014 6:02 am
Posted: Oct. 11, 2014 4:28 pm

Asked by:

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Question: (1 answer)

Can you freeze fresh zucchini. I have a lot left from my garden, and not enough time to bake with all of it.


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Last updated: Oct. 11, 2014 5:29 pm
Posted: Oct. 11, 2014 4:17 pm

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Question: (3 answers)

How do I move recipes from one folder to another in my recipe box


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Last updated: Oct. 11, 2014 4:24 pm
Posted: Oct. 11, 2014 3:17 pm

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Question: (1 answer)

how do i allow a relative to view my recipe box? they are a member


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Last updated: Oct. 11, 2014 8:14 pm
Posted: Oct. 11, 2014 2:16 pm

Asked by:

Photo by richard roper

Cooking Level: Intermediate

Living In: Ayer, Massachusetts, USA
 
Question: (1 answer)

I am cooking a pork rib roast tomorrow for CDN Thanksgiving. Most recipes say 1 8 bone rib roast will take about 2 hours cooking time...I have 2 smaller rib roasts 2-6 bone ins....Does anyone have any idea of how much cooking time this will add? I know once when I roasted 2 chickens at once, it took much longer to cook...like 30 mins at least. Anyone with experience or tips? Thanks!


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Last updated: Oct. 11, 2014 6:26 pm
Posted: Oct. 11, 2014 2:15 pm

Asked by:

Photo by Raquel Teixeira

Cooking Level: Intermediate

Living In: Scarborough, Ontario, Canada
 
Question: (1 answer)

The Perfect Paella It's all about the stock. I love paella I have put this recipe together and have tweaked it. I am open to any suggestions and would appreciate your opinion and constructive criticism thanks.


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Last updated: Oct. 11, 2014 3:34 pm
Posted: Oct. 11, 2014 1:56 pm

Asked by:

Photo by Buon Appetito
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
 
Question: (1 answer)

Please cancel my 30 days Menu Planner


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Last updated: Oct. 11, 2014 4:51 pm
Posted: Oct. 11, 2014 1:53 pm

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Question: (1 answer)

I am making brownies for a funeral tomorrow and want to make a double batch. If I am using two boxes of mix as a base can I just put the batter in a 9x13 or should I make two 9x9 batches? Thanks for your help.


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Last updated: Oct. 11, 2014 4:53 pm
Posted: Oct. 11, 2014 1:44 pm

Asked by:

Photo by JennyD

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

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Question: (1 answer)

Thanks to everybody for your tips and suggestions on how to defrost & prepare the frozen ahi tuna steak. My hubby loved it! :)


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Last updated: Oct. 11, 2014 6:12 pm
Posted: Oct. 11, 2014 1:19 pm

Asked by:

Photo by foodiemonster

Cooking Level: Expert

 
Question: (1 answer)

Can I use all flour for wheat flour?


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Last updated: Oct. 11, 2014 1:51 pm
Posted: Oct. 11, 2014 11:56 am

Asked by:

Photo by Franniemay

Cooking Level: Expert

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Question: (2 answers)

Can I use a can of evaporated milk that expired March 15?


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Last updated: Oct. 11, 2014 4:00 pm
Posted: Oct. 11, 2014 11:48 am

Asked by:

Photo by Yoga

Cooking Level: Intermediate

Home Town: Wonder Lake, Illinois, USA
 
Question: (1 answer)

How do I get my recipes published on this site? I have a couple ready to post. I have been around for years, on the back burner so to speak. I have great homemade recipes and I want to share. Please help me out. Thank you.


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Last updated: Oct. 18, 2014 6:55 am
Posted: Oct. 11, 2014 9:05 am

Asked by:

Photo by TheChristianBaker

Cooking Level: Intermediate

Home Town: Middletown, New York, USA

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Question: (3 answers)

I want to make cut-out cookies for Halloween and all the recipes I have used the cookie dough spreads when baking.This distorts the shapes I have cut-out.I need advice or a recipe that won't spread and puff so you can recognize the shapes!


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Last updated: Oct. 11, 2014 6:58 am
Posted: Oct. 11, 2014 6:32 am

Asked by:

Photo by Cindy

Cooking Level: Expert

Home Town: Dallas, Texas, USA

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Question: (1 answer)

Sorry ellie I don't have a pink recipe but in honor I have changed my picture!


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Last updated: Oct. 11, 2014 10:39 am
Posted: Oct. 11, 2014 5:12 am

Asked by:

Photo by Buon Appetito
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
 
Question: (2 answers)

OT -Cyber bullying. Thread inside.


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Last updated: Oct. 11, 2014 1:42 pm
Posted: Oct. 11, 2014 5:10 am

Asked by:

Photo by Elaine

Cooking Level: Expert

 
Question: (3 answers)

A little boy brings his new pet turtle back to the pet shop were it was bought buy his mother. The little boy tells the shop owner that he want a new turtle because this one has blisters on it's feet. The shop owner says I never heard of such a thing! He looks and says wow the turtle turtle dose have blisters on his feet. I'm sorry sonny here is a new turtle. ->


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Last updated: Oct. 11, 2014 10:47 am
Posted: Oct. 11, 2014 5:07 am

Asked by:

Photo by Buon Appetito
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
Displaying results 161-180 (of 200) requests
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