Request: (9 recommendations)
Taking the family fishing tomorrow at a state park and im needing picnic ideas, were wanting stuff that don't need to be grilled while were there, there will be 2 adults and kids, any ideas?
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Last updated:
May 23, 2013 1:40 pm
Posted:
May 23, 2013 12:33 pm
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Requested by:
Cooking Level: Intermediate
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Requested by:
Cooking Level: Intermediate
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Question: (3 answers)
i am on computer at work and I cant figure out how to log out of my name ? does not let me do it anywhere . and I dont want to leave this up all weekend TIA
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Last updated:
May 23, 2013 12:36 pm
Posted:
May 23, 2013 11:46 am
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Asked by:
Cooking Level: Intermediate
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Request: (6 recommendations)
Hi, recipes on a budget. Forgot this magic dish from way back and still magic today. Politically correct -- NO -- Full of health --- NO -- ideal for a diet -- NO -- comfort food, filling and delicious --- yes. What more do you want??? - To H*ll with the kill joys -- back to the childhood and delight. Still one of the best. cheers.
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Last updated:
May 23, 2013 12:15 pm
Posted:
May 23, 2013 11:19 am
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Requested by:
Cooking Level: Expert
Home Town:
Dumfries,
Dumfriesshire, Scotland,
U.K.
Living In:
Marbella,
Andalucia,
Spain
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Request: (12 recommendations)
good afternoon buzzers. I bought a jar of Bicks Sauerkraut last week to make a Rueben sandwich. one sandwich. because I didn't think beyond that, one, sandwich, I now have a whole jar of sauerkraut left. how can I use it up? thanksamunch:)
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Last updated:
May 23, 2013 12:50 pm
Posted:
May 23, 2013 10:57 am
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Question: (1 answer)
I have close to 800 'saved' recipes in my recipe box. Recently, whenever I search, for example, "pork," nothing happens. I end up having to manually review all of my "Main Dish" recipes to find a recipe that I've tried and loved and wanted to make again. This has only been happening in the past few weeks. Previously, I've been able to find whatever I was looking for. Thanks for your help!
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Last updated:
May 23, 2013 12:17 pm
Posted:
May 23, 2013 10:28 am
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Request: (7 recommendations)
Has anyone ever made patties out of their tuna salad and fried with a little oil? I made our usual tuna salad and wanted to do something different with it. Was thinking of doing this.
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Last updated:
May 23, 2013 12:32 pm
Posted:
May 23, 2013 10:16 am
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Question: (2 answers)
what happened to the advanced search by ingredients? I'm so bummed I cannot find it anywhere. :(
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Last updated:
May 23, 2013 12:31 pm
Posted:
May 23, 2013 10:14 am
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Request: (1 recommendation)
Had considered making this for my daughter til I saw that it calls for Picante sauce. She had oral surgery, and I'd love to make her homemade chowder. Has anyone ever made this, with great results? Wondering if I could possibly leave out Picante sauce, and would it affect taste. Thank you for your help. K.
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Last updated:
May 23, 2013 9:44 am
Posted:
May 23, 2013 9:20 am
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Requested by:
Cooking Level: Intermediate
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Request: (19 recommendations)
Good morning all i have a problem... I got a call from a man that has 4 children under the age of 8 and he said that he had no food to feed them..Well he has asked me befor the help with food or money but i will only do food because iam not sure if he is a drug user or not..and i do know he is a smoker so not going to give money for that..Anyway this is what i have 4 packs of hotdogs ,rice any kind of cream soup you can think of dry pasta , can tomatoes pork chops , what i need is some help with something too feed these childern that will go a long way..Please help me out...Thanks
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Last updated:
May 23, 2013 12:15 pm
Posted:
May 23, 2013 9:03 am
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Request: (15 recommendations)
Good morning everyone, hope your day will be a good one.
I am excited as i am waiting for my daughter and son inlaw to arrive, they are arriving from Prince Edward island, I just finished baking 2 pans of pecan shortbread squares, tomorrow is thier 3rd anniversary and her 29th birthday, and next week is our 33rd anniversary, so we will probably celebrate together.
Ant special recipes you could throw my way??
Thanks to you all!
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Last updated:
May 23, 2013 12:32 pm
Posted:
May 23, 2013 7:24 am
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Request: (1 recommendation)
Hi guys, I could use some advice. I am making these White Raspberry Muffins tonight. I went to a few stores but could not find the raspberry extract (everything but!). I do have raspberry candy oil in the house. I think the oil is more potent but I don’t have a lot of experience with it. Can I sub the oil for the extract and cut it in half or a quarter? Do you think that will work?
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Last updated:
May 23, 2013 10:20 am
Posted:
May 23, 2013 7:07 am
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Requested by:
Cooking Level: Intermediate
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Question: (1 answer)
Good morning everyone, I have come up with yet another idea for my cake with a layer of fruit gelatin between two layers of cake. I would make a 2 layer white cake with fruit gelatin in between. The possibilities are endless for a good combination that would work together.
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Last updated:
May 23, 2013 7:38 am
Posted:
May 23, 2013 6:51 am
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Asked by:
Cooking Level: Intermediate
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Request: (5 recommendations)
**RECIPE GROUP** Morning! It's Thursday, time to nominate and vote for theme for next weeks recipe to make. Anyone is welcome to join us!
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Last updated:
May 23, 2013 1:38 pm
Posted:
May 23, 2013 6:22 am
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Question: (1 answer)
I would like to know if there is somewhere that i am missing to find out the nutritional values of these recipes calories, carb ,sodium ect. ? and if the recipes don't list these why not ?
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Last updated:
May 23, 2013 6:42 am
Posted:
May 23, 2013 6:12 am
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Question: (1 answer)
Under Shopping List, I don't see my new menu. It is under menu but not shopping list. What have I done wrong?
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Last updated:
May 23, 2013 9:36 am
Posted:
May 23, 2013 5:24 am
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Question: (0 answers)
How do I just print out the shopping list for a menu that I have made up? I use to be able to print the shopping list out with check boxes next to each item but I don't remember how.
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Posted:
May 23, 2013 5:21 am
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Request: (1 recommendation)
OT - Good Morning, Buzzers! Big change in the weather today! From the 70's yesterday, down to the 30's tomorrow! But here's a saying that will warm the cockles of your heart!
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Last updated:
May 23, 2013 6:59 am
Posted:
May 23, 2013 4:30 am
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Requested by:
Cooking Level: Intermediate
Living In:
Horicon,
Wisconsin,
USA
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