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Cooking Level: Intermediate
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Requested by:
Cooking Level: Intermediate
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Request: (1 recommendation)
ibbz, thinking of you. Could not make the goldangey computer work for your link. Just thinking of you. Then somewhere in there it's possible some love on wings and you decide barbecue or chocolate? Make sure to look at my new profile Pic. Laughter is good...
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Last updated:
Jun. 1, 2012 12:35 am
Posted:
Jun. 1, 2012 12:14 am
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Request: (18 recommendations)
My sister turned me on to the Daniel's fast that seems to be all the range with Christians. It's 21 days, heavy on fruits and veggies, no meat, no bread, no sugar and you can only drink water. My sister lost 15 lbs. and her husband lost 20! I'm not a Christian, but I would like to try it for the cleansing and rapid weight loss. But the associated websites have a paltry selection of recipes. Most vegan recipes fit the bill, but the fast has additional restrictions on sugar, caffeine, alcohol and pasta. EEK! Can you help?
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Last updated:
Jun. 1, 2012 3:36 am
Posted:
May 31, 2012 10:11 pm
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Question: (1 answer)
My sister turned me on to the Daniel's fast that seems to be all the range with Christians. It's 21 days, heavy on fruits and veggies, no meat, no bread, no sugar. My sister lost 15 lbs. and her husband lost 20! I'm not a Christian, but I would like to try it for the cleansing and rapid weight loss. But the associated websites have a paltry selection of recipes. Can you help? Maybe tag a bunch of your existing recipes as Daniel's fast-friendly?
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Last updated:
May 31, 2012 10:07 pm
Posted:
May 31, 2012 9:11 pm
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Request: (1 recommendation)
Does any one know how to make your own soda water? We have some large glass jars that had beer in theme and we wanted to make our own soda water, like RC, Coke, Root Beer, etc. We thought a cork might work as a stopper.
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Last updated:
May 31, 2012 9:46 pm
Posted:
May 31, 2012 8:36 pm
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Request: (0 recommendations)
Thank you all my AR friends. I got so many interesting ideas for tomorrow's dinner. I think I will make the crab cakes. I never made crab cakes before but these sound soooo good.
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Posted:
May 31, 2012 8:08 pm
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Request: (3 recommendations)
OT The only way I know it's your birthday is if you tell me! I have about 300 of them, but I may not have yours. If you haven't told me before, tell me NOW! I'd love to add your name to my list!
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Last updated:
Jun. 1, 2012 12:06 am
Posted:
May 31, 2012 7:27 pm
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Requested by:
Cooking Level: Intermediate
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Request: (6 recommendations)
Chicken, chicken, chicken! That is what I have been making all week long. Give me something different to make tomorrow night. Spicy would be good.
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Last updated:
Jun. 1, 2012 2:54 am
Posted:
May 31, 2012 7:08 pm
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Request: (0 recommendations)
If you've not stopped by and have seen I have a new blog.....one that I feel confused people hehehehe...and sorry for that. But it's all about "cake" See my newest creation. TIA http://allrecipes.com/cook/10327316/blogentry.aspx?postid=276227
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Posted:
May 31, 2012 7:05 pm
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Requested by:
Cooking Level: Intermediate
Home Town:
Burkburnett,
Texas,
USA
Living In:
Cave Junction,
Oregon,
USA
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Request: (9 recommendations)
Chicken, chicken, chicken. That is all I have been making all week. Give me something different that I can make for tomorrow night. TIA
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Last updated:
May 31, 2012 7:13 pm
Posted:
May 31, 2012 6:49 pm
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Question: (1 answer)
I would like to make these buns tomorrow:
http://canadianbaker.blogspot.ca/2012/01/gunns-cheese-onion-buns.html
What is the purpose of the mayo in the topping? Can I leave it out? My son doesn't like mayo and I am making them for him as he adores onion buns.
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Last updated:
May 31, 2012 7:02 pm
Posted:
May 31, 2012 6:46 pm
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Question: (0 answers)
I am looking for an Apple Fritter recipe that is more like a cake. You can not see any Apple in the fritter and they are almost perfectly round and about 3/4 inch in size. A small town resturant made these and The chef passed and they closed. I crave them and cant seem to find anything that sounds close. I thought maybe somehow She just added applesauce to batter or replaced something with applesauce in the batter. If anyone has any ideas Please let me know. Thank you.
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Posted:
May 31, 2012 6:46 pm
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Request: (1 recommendation)
Any peeps close to Blue Ash, OH? My hubs is playing there tomorrow night at 8 and I get to go! If you can make it, let me know!
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Last updated:
May 31, 2012 6:45 pm
Posted:
May 31, 2012 6:31 pm
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Requested by:
Cooking Level: Intermediate
Home Town:
Cynthiana,
Kentucky,
USA
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Request: (6 recommendations)
Hi everyone! How do I successfully melt white chocolate chips without turning them into a gloppy mess? Using white c.c. as a drizzle on lemon biscotti. Thanks much!
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Last updated:
May 31, 2012 8:53 pm
Posted:
May 31, 2012 5:55 pm
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Requested by:
Cooking Level: Intermediate
Living In:
Crestline,
California,
USA
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Request: (2 recommendations)
Have a slab of pork ribs and a propane grill how would I cook these ribs? I've never made ribs on the grill, only in the oven. Rub recipes welcome. TIA!
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Last updated:
May 31, 2012 6:29 pm
Posted:
May 31, 2012 5:49 pm
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Request: (5 recommendations)
I am looking for some new breakfast potluck dishes that I can make sat morning for a brunch.
I have made the amish casserole from here and sausage casseroles before.Any new TNT ones out there ?
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Last updated:
May 31, 2012 5:58 pm
Posted:
May 31, 2012 4:30 pm
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Requested by:
Cooking Level: Intermediate
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