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Asked by:

Photo by Cheerios

Cooking Level: Intermediate

Cheerios is asking: (1 answer)
Hi everyone, I made a chocolate loaf with bits of german chocolate in the loaf which should make it more decadent. I will try and post if it comes out of the oven okay and I can take it out of the pan without breaking it.

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Last updated: Dec. 9, 2012 8:06 pm
Posted: Dec. 9, 2012 7:13 pm
Answered by: manella
Dec. 9, 2012 7:18 pm
Wonderful cheerios,let us know.
Dec. 9, 2012 7:24 pm
It came up nicely so now I have to carefully go around the edges and try and get it out which should be fun
Dec. 9, 2012 7:26 pm
isn't it always?
Dec. 9, 2012 7:34 pm
It came out easily so I will post the recipe that I hope you will try soon and rate it for me so I can get some feedback on this loaf. I am still waiting for my other recipes to be tried by someone also.
Dec. 9, 2012 7:37 pm
iam going to make your spice crackers,soon as i go to town and buy some wheat germ,never used it before.
Dec. 9, 2012 8:06 pm
Thank you Manella, I am going to try and make another one of these loafs with only half the chocolate bar used for one loaf I still have some left to make another one.
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