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Jess124 is looking for: (10 recommendations)
I've got a big package of porkchops that I threw in the freezer before I thought about seperating it. Propably about 10 chops total but it is only me and my husband so I want to make them two ways tonight and have one for dinner tonight and one for tomorrow. I usually just season with cajun seasoning and pan fry and make a little gravy to go on top. I do not have any milk or cream so the gravy is out. What is your favorite ways to cook pork chops? No cream of mushroom soups please. Other than that I am pretty open to any ideas. Thank you!

Posted: Oct. 7, 2012 2:51 pm
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