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Photo by Hildog

Cooking Level: Intermediate

Home Town: Marietta, Georgia, USA
Living In: Smyrna, Georgia, USA

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Hildog is looking for: (10 recommendations)
Hi all, I have just accepted a sort of invite to lunch at my home for an old pal. She is excited to try my cooking but as this being my first "lunch" I am at a loss for something elegant yet unobtrusive. I suggested shrimp tacos and she has a shellfish allergy so I am unsure. This is Thursday. I can shop and prep anything tomorrow. Also an adult beverage to go with the dish (we aren't lushes but what's a cocktail on your day off with a good meal). Thanks so much

Recommend a recipe

Last updated: Feb. 25, 2014 11:52 pm
Posted: Feb. 25, 2014 4:07 pm
 
Recommended Recipe:
Photo of: Chicken Pot Pie in a Shell

Chicken Pot Pie in a Shell

Submitted by: Campbell's Kitchen 
This easy pot pie features Pepperidge Farm® Puff Pastry Shells as a base, filled with a creamy chicken and vegetable mixture. 
Recommended by: Party Chef
Feb. 25, 2014 4:14 pm
I've made this, well not this recipe but my own pot pie recipe for luncheons with some roasted asparagus and white sangria to drink.
Comments:
Party Chef
Feb. 25, 2014 4:17 pm
I also make a veggie lasagna with alfredo sauce instead of red sauce. People love it. Serve with a nice side salad and some white wine.
 
Recommended Recipe:
Photo of: Tangy Tomato Tart (Pie)

Tangy Tomato Tart (Pie)

Submitted by: pocohr 
Celebrate Bastille Day and the arrival of the year's best garden-ripe tomatoes with a French tomato tart flavored with herbs and Dijon mustard. Served warm or cold, a slice makes a great light lunch or picnic take-along. 
Recommended by: Lucky Noodles
Feb. 25, 2014 4:16 pm
Love this with good fresh tomatoes. Serve with a salad.
Comments:
Lucky Noodles
Feb. 25, 2014 4:17 pm
My review has all the tips from the first AR magazine.
 
Recommended Recipe:
Photo of: Exotic Fruit Drink

Exotic Fruit Drink

Submitted by: Blair 
Orange, cranberry and lemon juices frozen into fruity ice cubes, then splashed with carbonated water. 
Recommended by: Lucky Noodles
Feb. 25, 2014 4:19 pm
Fancy ice cubes for your beverages.
 
Recommended Recipe:
Photo of: Super-Delicious Zuppa Toscana

Super-Delicious Zuppa Toscana

Submitted by: souporsweets 
If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes. 
Recommended by: Party Chef
Feb. 25, 2014 4:21 pm
This with a salad and some good crispy bread. White wine also!
Comments:
cooks4forty
Feb. 25, 2014 4:35 pm
The best thing about Party Chef's menu suggestions are that you won't be working while your guest is there. You can have everything ready in advance.
 
Recommended Recipe:
Photo of: Chicken Salad Puffs

Chicken Salad Puffs

Submitted by: Lola Pullen 
'Stuffed with a chunky chicken salad, these pretty golden puffs are perfect for a holiday buffet or ladies' luncheon,' shares Lola Pullen from Lakeland, Florida. 'Folks seem to enjoy the subtle sweetness from the pineapple and the crunch of the celery and pecans.' 
Recommended by: Lucky Noodles
Feb. 25, 2014 4:34 pm
These are yummy!
 
Recommended Recipe:
Photo of: Sour Cream Enchiladas

Sour Cream Enchiladas

Submitted by: lara 
Sour cream and cream of chicken soup make a tasty sauce for these cheesy chicken enchiladas. 
Recommended by: Jess124
Feb. 25, 2014 4:39 pm
How about a Mexican theme. Have chips, salsa and queso (I have a yummy recipe for that) so you have some snacks to chat over then make these enchaladas and pop them in the oven when your ready. I also add a handful of cilantro to the sauce. Have some mexican rice and refried beans on the side.
 
Recommended Recipe:
Photo of: Hunts(R) Arroz con Pollo y Frijoles Negros

Hunts® Arroz con Pollo y Frijoles Negros

Submitted by: Hunts.com 
Rice and beans cooked with tomato sauce and seasoned chicken for a one-skillet dish. 
Recommended by: Jess124
Feb. 25, 2014 4:47 pm
This is as close I could find to my grandmother's recipe. Add cumin and tomato sauce or canned tomatoes are fine to use too.
 
Commented by: Celeste
Feb. 25, 2014 6:58 pm
http://www.foodnetwork.com/recipes/ina-garten/caesar-club-sandwich-recipe.html
 
Commented by: Celeste
Feb. 25, 2014 7:00 pm
This with a nice baby greens salad and home made dressing. You can use other ingredients for the quiche i.e. ham and or bacon etc.: http://www.foodnetwork.com/recipes/quick-quiche-recipe.html
Comments:
Celeste
Feb. 25, 2014 7:02 pm
http://www.pillsbury.com/recipes/crescent-cristo-sandwich-loaf/be0a73cc-8396-4b1c-b266-3da2276395b4/
 
Celeste
Feb. 25, 2014 7:03 pm
You can have the sandwiches ready and warm in the oven: http://bevcooks.com/2013/03/grilled-mascarpone-and-roasted-jalapeno-pistachio-pesto-cheese-sandwich/
 
Commented by: Celeste
Feb. 25, 2014 11:52 pm
I love this with citron vodka instead of the vodka and lemon juice, champagne a little simple syrup served chilled and up in a martini glass with a sugared rim: http://www.drinksmixer.com/drink2248.html
 
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