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Requested by:

Photo by Heather

Cooking Level: Intermediate

Home Town: Maple Shade, New Jersey, USA
Living In: Cherry Hill, New Jersey, USA
Heather is looking for: (1 recommendation)
I made the inside on Sunday for the superbowl for us. We have been meaning to eat the left overs for dinner the past few nights BUT stuff came up! Think its still good tonight? (I am a werido left over person!)

Recommend a recipe

Last updated: Feb. 6, 2013 10:36 am
Posted: Feb. 6, 2013 4:12 am
 
Recommended Recipe:
Photo of: Terrific Turkey Chili

Terrific Turkey Chili

Submitted by: big surprise 
Living In: Seattle, Washington, USA
This quick turkey chili recipe using zucchini, green onion, sour cream, and cheddar cheese will please even the pickiest eater. 
Recommended by: Heather
Feb. 6, 2013 4:13 am
I know its gonna be a long work day and i dont feel like cooking! hahah
Comments:
It's A New Day
Feb. 6, 2013 4:20 am
If the leftovers were refrigerated properly, i.e., not left out at room temp for hours, I'd have no problem eating it today.
 
Baking Nana
Feb. 6, 2013 5:05 am
It will be OK but bring it to a boil and then simmer for at least 5 minutes. Then if there are still any leftovers store them in a new clean container and they are good to go for another couple of days.
 
Patty Cakes
Feb. 6, 2013 7:01 am
AAAWWWW another leftover lover/hoarder! ! lol How can one be expected to cook for Exactly for whoever happens to show up at the dinner table? I would rather have more then enough then someone be left out. Same philosophy at school cafeterias too!! Sorry, off soap box, Ditto, Baking Nanas comment.
 
Grammom
Feb. 6, 2013 7:20 am
Amen to that Patty Cakes...I always cook too much..would be mortified to run out before all my guests got enought to eat!!
 
Heather
Feb. 6, 2013 7:32 am
Thanks All! I am going to give it a go!!!!!!!!!!!!!!
 
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