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Requested by:

Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
sassyoldlady is looking for: (3 recommendations)
**RECIPE GROUP** Yes it's Monday and I'm really late in posting, but WTHay. This weeks recipe to make and last weeks for discussion if you care to enlighten the rest of us poor sods who didn't make it. Anyone is welcome to participate! Come on in for rules and recipes.

Recommend a recipe

Last updated: Oct. 1, 2012 5:30 pm
Posted: Oct. 1, 2012 3:17 pm
 
Recommended Recipe:
Photo of: Blue Cheese, Bacon and Pear Brunch Sandwiches

Blue Cheese, Bacon and Pear Brunch Sandwiches

Submitted by: HARLEAGHSGIRL 
Living In: Toronto, Ontario, Canada
Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper. 
Recommended by: sassyoldlady
Oct. 1, 2012 3:17 pm
This weeks to make. his weeks to make. ********* This is how the RECIPE GROUP works. Thursday we nominate and vote on a theme, such as appetizers, slow cooker meals, holidays, pies, etc. You are allowed ONE nomination and ONE vote. Friday morning we recommend ONE recipe and ONE vote for recipes with 0-9 reviews. Voting is closed at midnight AR time(the time you see on the board, anything with the next days date will be disallowed) You don’t have to vote for the recipe you recommend. Please pick Kitchen Approved members recipes only, if it is submitted by a sponsor (Campbells, Pillsbury,Chef John,etc) it will be disallowed. We will have a tiebreaker vote if needed for a short time on Saturday morning. The winning recipe will be posted Saturday. We have all week to make the chosen recipe (until the next Sunday) and then the cycle starts all over again. Review the recipe (please state you made it for Recipe Group), and post a picture if possible. Anyone can just jump in - so if you are new, feel free to participate like you were always a part of the group. ****If you want to see all the recipes we have done in the past you can visit this thread - http://allrecipes.com/Recipe-Exchange/Recipe-Request.aspx?requestID=99958
 
Recommended Recipe:
Photo of: Pumpkin Spice Bread

Pumpkin Spice Bread

Submitted by: Kris Gunn 
Reminiscent of pumpkin pie, but without the crust, this pumpkin spice bread is sweet, spicy, and extra moist. 
Recommended by: sassyoldlady
Oct. 1, 2012 3:18 pm
Last weeks for discussion.
Comments:
sassyoldlady
Oct. 1, 2012 3:19 pm
I didn't get to it, and am not much of a quick bread eater, nor is anyone else here. Which is why I don't make them. Is that enough excuses? :))
 
Elle
Oct. 1, 2012 4:10 pm
Hi, Sassy! I'm hoping to see a few responses. DH & DD both love pumpkin pie and pumpkin bread. I could live without them, and admit to occasionally buying a pumpkin pie to make them happy. But I'm willing to make pumpkin bread. Haven't made this one, though. It'll be good to know what Buzzers think of it.
 
sassyoldlady
Oct. 1, 2012 4:27 pm
I read through the reviews, they seem to think it is a pretty dense textured bread. I'd try a different recipe LOL.
 
Recommended Recipe:
Photo of: Pumpkin Gingerbread

Pumpkin Gingerbread

Submitted by: frosty 
A delicious quick bread that will fill your kitchen with spicy holiday scents. 
Recommended by: Molly
Oct. 1, 2012 5:30 pm
Elle - recipe group wasn't wonderful.........but this one is. I will make this one again.
 
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