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Photo by grainfreegirl96
grainfreegirl96 is looking for: (5 recommendations)
Lunch Break!! Yay:) Today is Homemade Cookie Day, and I want to celebrate. What are some of your favorite cookie recipes?

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Last updated: Oct. 1, 2012 2:53 pm
Posted: Oct. 1, 2012 11:43 am
 
Commented by: Marie C.
Oct. 1, 2012 11:48 am
This time of year I enjoy these. http://www.epicurious.com/recipes/food/views/Inside-Out-Carrot-Cake-Cookies-109346. I cut back on the honey for the filling as I think it gets too sweet.
Comments:
Oct. 1, 2012 11:51 am
This Mudslide Cookie from the Culinary Institute of America is also excellent. http://missoulian.com/lifestyles/food-and-cooking/article_4da4a60d-7e51-5834-b0d5-493f74f08c9b.html
 
Commented by: LindaT
Oct. 1, 2012 11:51 am
Since I see your name is grain free, you might be interested in these.. I made them last night..pretty good. They dont get very firm and are still kind gooey, but in a good way

http://arfoodfiles.blogspot.com/2012/09/da-weird-cookies.html
Comments:
grainfreegirl96
Oct. 1, 2012 12:14 pm
How hilarious LindaT!! I made the same exact cookies last night:) Small world. Lol....
 
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Photo of: Chocolate Crinkle Cookies

Chocolate Crinkle Cookies

Submitted by: Flora 
This is a yummy chocolate cookie that's crunchy on the outside but soft and chewy on the inside! I bake it for my campers every year and they love it! The amount of sugar may be reduced so it's not too sweet. 
Recommended by: janet7th
Oct. 1, 2012 12:13 pm
fudgey deliciousness. ALWAYS on my Christmas cookie list
 
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Chunks

Submitted by: Larry N. 
This cookie has whole cashews and chunks of chocolate. 
Recommended by: Rosebud
Oct. 1, 2012 12:17 pm
I made these for the first time today. I have a second batch in the oven right now. I added salt to the recipe and used half white chocolate chips and half dark chocolate. They turned out great.
 
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No Bake Cookies III

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Easy peanut butter cocoa flavored cookies without turning on the oven. 
Recommended by: Patches
Oct. 1, 2012 2:53 pm
Hi GFG, I made these the other day and they are very nice. They're made with oats.
 
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