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nanny129 STAR!

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA

Living In: Douglasville, Georgia, USA

nanny129 STAR! is looking for: (16 recommendations)

i have been ask to host one day of hubby's family reunion- all are coming for a week - i want to make my day "southern" since we are in georgia and the family is coming from everywhere fron arizona- to north dakota- to idaho-- ideas???thanks a bunch--judy-

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Last updated: Jun. 20, 2012 6:30 am
Posted: Jun. 10, 2012 6:20 am

Commented by: nanny129 STAR!
	Jun. 10, 2012 6:20 am i was thinking for an appy- banana cream and using vanilla wafers for the dipper??

Comments:
	Linda (LMT) Jun. 10, 2012 6:26 am I think bbq brisket, pulled pork, fried chicken, coleslaw, sweet potatoes, garden salad, sweet tea, peach cobbler. Not all of them but maybe you like something or it's pratical to make.

	wannabe chefette Jun. 10, 2012 7:07 am Don't forget collard greens! That's pure southern!

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Sweet Potato Biscuits

Submitted by: Nancy Daugherty

'The recipe for these mild-tasting biscuits was my grandmother's,' says Nancy Daugherty from Cortland, Ohio. 'They're a family favorite that we always serve at Thanksgiving.

Recommended by: It's A New Day
	Jun. 10, 2012 6:25 am These scream Southern to me and I'll be most of your guests have never had them.

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Peach Cobbler I

Submitted by: Linda Brittian

Fresh peaches are topped with bread, covered in a sweet butter sauce and baked.

Recommended by: misty
	Jun. 10, 2012 6:26 am

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Easy Sausage Gravy and Biscuits

Submitted by: Jimmy Dean

Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.

Recommended by: misty
	Jun. 10, 2012 6:26 am

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Bread Pudding II

Submitted by: ELLENMARIE

This lightly spiced, extra-thick bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. Best made with a rich egg bread or a moist white loaf.

Recommended by: misty
	Jun. 10, 2012 6:27 am

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The RIGHT WAY To Cook Greens!

Submitted by: rjkuns

For authentic southern greens, whether collards, mustards, kale, or any other greens, there's nothing like bacon drippings, salt, and a cast iron skillet. Either pan-fry them briefly and serve right away, or simmer slowly with water for extra tenderness.

Recommended by: Linda (LMT)
	Jun. 10, 2012 6:29 am oh, and greens!

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Soul Smothered Chicken

Submitted by: Veronica Rockett

Living In: Houston, Texas, USA

You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. This meal of browned chicken in a savory chicken gravy sauce is best when served over a bed of white rice.

Recommended by: ellemae3
	Jun. 10, 2012 6:41 am this is easy and so tasty I have made it in a big roaster so there is plenty.

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Savory Party Bread

Submitted by: Kay Daly

'It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread,' reports Kay Daly of Raleigh, North Carolina. 'The sliced loaf fans out for a fun presentation.'

Recommended by: Bambam
	Jun. 10, 2012 6:50 am I just can't get this one out of my head! I'm making it tonight.

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Southern Pimento Cheese

Submitted by: QUEENREYNEY

Living In: Charleston, South Carolina, USA

This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.

Recommended by: cbjc
	Jun. 10, 2012 6:58 am For a snack.

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Southern Pecan Pie I

Submitted by: Nikki

Lots of sugar, dark corn syrup and pecans come together with other delicious ingredients to create the quintessential pecan pie. Everything is stirred together in one bowl, poured into a prepared crust, and baked until this sweet pie is brown and slightly puffed.

Recommended by: wannabe chefette
	Jun. 10, 2012 7:13 am It doesn't need to be this one but Pecan Pie is a southern favorite!

Comments:
	wannabe chefette Jun. 10, 2012 7:14 am If you're doing breakfast be sure to include grits!

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