Original recipe yields 6 servings
so quick & easy - with the taste that says you ready worked at this!-yummy
I can't wait till summer! Squash, squash, squash! :) I used 4 zucchini, cooked in boiling water then placed in cold water a minute. Really good tactic. ;) 'Still green, but not underdone -...
This is quite tasty. I had to make some changes(lactose intolerant) I used Becel vegan lactose free margarine, goat cheese and silk milk. I enjoyed this dish, thank you nanny129STAR! for sharing...