Lemon Caper Sauce

Miss pat

"Quick and easy sauce, great with Tilapia, other white fish filets"
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Ingredients

5 mi servings
Serving size has been adjusted!
Original recipe yields 4 servings



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Directions

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  1. Melt butter, add garlic, lemon juice, and capers.
  2. Simmer 30 seconds, remove from heat.
  3. Pour over fish filets
  4. Then garnish with lemon rind

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