Christmas Cut-out cookies

Lgooch1

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Ingredients

servings
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Original recipe yields 24 servings



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Directions

  • Prep

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  1. Cream butter and sugar
  2. Add remainder of ingredients and mix well.
  3. Refrigerate dough 2 hours
  4. Roll into 1/8" thick floured surface
  5. Cut into desired shapes
  6. Bake and frost

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