French Toast with Ciabatta

wenche34

"Quick and simple french toast, great for when there's leftover, stale bread!"
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Ingredients

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Original recipe yields 6 servings



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Directions

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  1. 1. Beat eggs, milk, and cinnamon together. If using, add orange zest and/or Triple Sec. Whisk until well blended. Pour into a shallow bowl.
  2. 2. Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture. Melt some butter (or use vegetable oil) over a large skillet on medium high heat. Add as many slices of bread onto the skillet as will fit at a time. Fry until brown on both sides, flipping the bread when necessary.

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