Turkey Tomatillo Verde

Turkey Tomatillo Verde

Robin Nicole Strickland

"Trying new things and this turned out surprisingly well. Great Mexican dish with an alternative to chicken!"
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30 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

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  • Prep

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  1. Heat oven to 375 degrees. Mix turkey and fajita mix.
  2. Cook in oil on stove until turkey is cooked through.
  3. Drain turkey and put into casserole dish.
  4. Mix turkey, sour cream and tomatillo verde.
  5. Layer tortilla chips on top and then cheese.
  6. Bake at 375 degrees until heated through and cheese is completely melted.


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